Looking at the different reviews it is all across the board. Our server was amazing. When my husband asked if the roasted bell peppers could be on the side of the sword fish she was very accommodating. The menu is small and they didn't have either steak dishes or the hen. So when you start off with we don't have this,this or this and no specials it's kind of weird. The reason I am wring this review is because we spoke to friends that went a couple of weeks ago and the server told them they were out of certain things and they didn't understand that they could be sold out at 6 pm. Problems with suppliers? What kind of restaurant doesn't have meat? My romaine salad was huge and delicious. Didn'...
Food was so delicious! I ordered the squid ink spaghetti with mussels and clams and it was amazing. The garlic buttery sauce were delicious. Fiancé ordered the Maccheroni with pulled pork it was a lot of pasta and meat with flavorful sauce. The Chardonnay was delicious and both the panna cotta and bread pudding were spectacular. Would definitely come back, especially since they change the menu often. Came with a big party of 8 and the service was really good. Great location and plenty of parking across the street. Inside was really cool too it's decorated with a bunch of classic motorcycles and artwork and maps.
This is a great date night spot. Food is spectacular! Everything I've tried has been wonderful. The cooks/chef are wonderful. And if it's not to busy they will chat with you about the food. The only reason I can't give it 5 stars, is the service from the front of house staff has been lacking the 3 out of 4 times we've been. But still worth a visit. It's a small place with limited seating. Better for a more intimate experience. Definitely will return.
Continues to be an utterly authentic, super high quality experience charming team led by the inimitable Francesco Torre, ably supported for years in the kitchen now by Blake turning out satisfying and inspiring Tuscan fare, supported by a well chosen wine list of local and Italian delight for all budgets. I'll be going back over the next decade as often as I've been over the last. Love this place.
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Very authentic and tasty food. Loved the taste of my steak but found it somewhat tough. Delish polenta fries. Enjoyed a delicious Martinelli pinot noir. Dessert and antipasto (panna cotta and pappa del pomodoro were good but not the best we’ve had. Warm service and kitchen, cool ambiance. I’d recommend the pastas, all made in house.
The food was amazing, and the portions were really good the pasta trio was delicious! Servers are really nice and it's super cool to be next to the kitchen and see them working on our meal. Amazing service! I love the atmosphere and the decorations!
Loved the food. It's an expensive eat but all the food is high quality and super tasty. Great wine selection Service: Dine in Meal type: Lunch Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5
Reilly provided amazing service and a magical experience. Our pasta dishes were so delicious. We hope to come back when we are back in Northern Cali!
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Wonderful experience. Beautiful deck, great food, gracious owner and staff. Not your typical American Italian spot.
Perfect Tasting Menu, food and service were outstanding.
Green Spaghetti Carbonara Of Smoked Halibut And Pecorino-Egg Sauce
Roasted Italian Hen Marinated In Lemon And Extra Virgin
Alaskan Halibut Pizzaiola Over White Corn Polenta
Crispy Skin Chicken On Farro Salad And Yam Chips
Petaluma Chicken And Ricotta Stuffed Ravioli
Moules Méditerranéennes Cuites À La Vapeur
15 Oz Ny Steak And Grilled Vegetable Dip
East Coast Style Pink Bay Shrimp Sliders
Montenidoli, San Gimignano, Tuscany 2014
Maccheroni Pasta With Tuscan Meat Sauce
