Il se peut que vous soyez redirigé
"Great vegan menu , chef is a master of turning most things into vegan !! Great service and very kid friendly! Thank you"
Téléphone: +61397071188
Adresse: 200 Beaconsfield Emerald Rd, 3807, Australia
Ville: Beaconsfield
Lundi: 12:00 -14:30 18:00 -20:30
Mardi: 12:00 -14:30 18:00 -20:30
Mercredi: 12:00 -14:30 18:00 -20:30
Jeudi: 12:00 -14:30 18:00 -20:30
Vendredi: 12:00 -14:30 18:00 -20:30
Samedi: 12:00 -14:30 18:00 -20:30
Dimanche: 12:00 -14:30 18:00 -20:30
Plats: 21
Commodités: 9
Catégories: 5
Avis: 806
My wife and I have been regulars at this bistro in Beaconsfield since 2013, even before it expanded. We ordered scotch and porterhouse steak, as well as a meal for our child. The table service was excellent, ensuring that our child's meal arrived with our starters, providing a coloring book for her, and making sure we had drinks. The steaks were cooked perfectly and the sauces were amazing. Our favorite part of the service is the dessert platter that is brought out for us to choose from, with a detailed explanation of each option and the option to take home leftovers. The staff is always friendly and makes our dining experience top-notch. We have brought many friends and family here without...
We had a wonderful experience at this fantastic neighborhood pub. I reserved 2 tables for 30 guests to celebrate my wife's 50th birthday. The meal service was efficient and precise. They offer a nice selection of beers and cocktails, although they could consider expanding their craft beer options. The option for individual bills made settling up at the end of the night hassle-free. We have dined here before and will definitely be back again in the future.
I went to this restaurant for lunch on Friday, March 9th with two friends. The service was impeccable and the food was incredibly tasty. Two of us ordered the Moroccan Chicken Salad, while the other had the quinoa salad with chicken. We all thoroughly enjoyed our meals. The waitress was lovely and I highly recommend this place. I have visited a few times now and have never been disappointed. Kudos to the chefs who prepared our delicious Friday lunch.
