Unfortunately was a bad experience my mother, aunty and I used to come often to this restaurant. This time it seems the quality of food and service was horrific. My mom and auntie got the salmon with steam veggies and rice. The rice look overcooked, but it was actually spoiled had a slime texture, sour taste. My experience was differently the pancakes were undercooked and hashbrowns as well no seasoning and undercooked. The service was kind of sad, when I saw an orderly gentleman trying to cover 7 tables and the manager was more concern of wrapping utensil with napkins instead of helping his serve (Lead by example). Hopefully it gets back to the old times
I ordered the lumberjack breakfast. Food was good. Portions seemed a little smaller than what was shown on the menu. Picture shows two eggs, it seemed like I got one scrambled egg. My slice of ham was smaller than what was depicted on the menu. The french toast was literally one thin slice of bread but it was good. We ordered one English muffin and it was the saddest ugliest looking muffin I've ever seen in my life. The rest of the food was up to standard. The waitress provided very good customer service and we got our food pretty quick.
An old classic. You always know what you are getting here. Even though prices have gone up everywhere, the cost of our meal was actually reasonable. We did have to wait over 30 minutes to be served due to lack of staff on the day we visited, but our waitress inforned us of the delay from the minute we walked into the restaurant and she was going to show us to our seats. Enjoyed visiting again, as we had not returned since before the pandemic started.
This restaurant is a timeless classic. You can always expect consistent quality here. Despite rising prices everywhere, the cost of our meal was actually reasonable. We had to wait over 30 minutes to be served because they were short-staffed the day we visited, but our waitress kindly informed us of the delay as soon as we arrived. It was our first visit back since the beginning of the pandemic, and we were happy to return.
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From the restaurant chains, carrows and Marie callendar are in my opinion among the best.The portions are good sized, a lot of food for the money. Their pies are great, I specially like the grilled steaks, the prime rib and the grilled four cheese prime rib steak sandwiches.Great service and served in a timely manner.
The Worst Breakfast I've Had In A Long Time. Eggs were burnt on the bottom, and totally uncooked on the other side.. had to finish cooking them myself. Smallest pieces of French toast ever, without flavor. Hardly any hashbrowns. Waste of $30. Better to just go to iHop. Be warned.
We love this neighborhood place to have breakfast. The menu has lots of choices. Marsha is our fav server, but everyone is equally welcoming. A total California only restaurant. A Moderate priced menu, and great coffee!!
we love this place to have breakfast. the menu has many possibilities. marsha is our Fav server, but everyone is equally welcoming. a single restaurant in California. a moderate price menu and large coffee!
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Solid spot for breakfast, or Prime Rib and fried shrimp $17.99). Great service, easy parking, and opens at 6am. Also, they have a 55 and over menu for breakfast, lunch and dinner!
I love there menu there service most of all the waitress make u feel like ur at home with family
