I recently visited St John's for a few days for business. This was the restaurant we visited on our last evening in St John's. I loved everything we tried from Charcuterie (meats were amazing, did not try the cheese) to oysters, to ribs to dessert...and everything in between. I thought this was one of the highlights of my visit when it came to food. Everything is meant to be shared but there a couple of dishes you could eat as a main (Cod being one). Even though the restaurant was busy, it was not packed and noise level did not seem particularly high. A great experience with amazing food, I would definitely return!
If you’re into sharing smaller plates, this restaurant is definitely for you! While we didn’t go for the popular charcuter board offerings, we did try several other dishes and a variety of cocktails. Each was delightful! The Shag It cocktail was especially surprising, and contains...mustard of all things. Don’t be shy; it’s delicious! The nightly special Kentucky Blonde was also spectacular, as was the service. The squid ink pasta was easily the best squid I’ve ever had, and the pork belly arrangement was expertly prepared, even if untraditional in presentation. Book it now and let this little gem surprise you!
Cannot say enough about how much we loved the perfectly tasty, balanced, and specially crafted small plates at a supper out one night when we lived out east. Gorgeous dark chocolate and a most excellent server (an owner of the restaurant too, I believe--something wonderful...to see) ended our meal on a perfect note. Every course from start to finish was mouth watering, and we left thoroughly impressed. A must do if in St. John's! Will never miss returning for a bite when back for a visit!
Given the covid conditions I worry about some of my favourite restaurants. This is one of the best and I have eaten well in over countries. We have been twice this week. Always good, always as local as possible. My son who has cooked...in restaurants from Vancouver to Halifax agrees that chinched is the business. Inventive cocktails, great pasta, fantastic meats (their real strength), local beer... Support your local eatery !
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from friends and shared an eclectic variety of apps and netzen. very replaceable menu. the cocktails were inventive and worth the price. good choice of weeping and local beer. everyone told us to try the boar ears what was interesting. but only one. all the flesh on the wooden sign were healed there. the service was good and fast, which was for a common meal.
Once again we had a great time and amazing food Chinched. The ever changing menus continue to offer very tasty and unique plates. The Yaki Onigiri was SO good! Don't let the description of the dish scare you! The SPAM is not from a...can! We will be back again soon!
my friend and I had a great experience for our first time in chinched! the food was great and the service was even better. reasonable food, but the alcoholic drinks were a little overpriced (but worth it, delicious we will definitely be back for...more
we enjoyed our visit in chinched. It was quite expensive, but eating was good. the beet salad was delicious, but very rich. the seafood soup was great. the deep-fried pork ears were an interesting court to try. I'd make split plates if I did.
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the meal was delicious and the service excellent! it was my first visit to this restaurant and I will be back!
We really enjoyed our first evening at Chinched. It was recommended by some friends and it did not disappoint.
