Chipotle Mexican Grill

I came to this same chipotle last year and was charged for every single things that used to be included otherwise, quantity was so little and as we sat down to eat few of employees friends showed up and oh boy you should have seen their bowls. Loaded up oneverything it almost made me believe they give customers less quantity and charge them but when friends show up no charge andloaded up food is ready for them. And here we are today, we ordered kids tacos and apparently was not told that cheese I havebuy extra. Despite my disappointment they had no concept of customer service. It is not about money it is about the bad customerservice and entitlement of screwing customers. We all work hard we...

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I understand that there's a lot of concern about a potential recession and supply chain issues, but let's be honest here. The prices at this national chain have gone up, and now they're rationing the meats along with the other ingredients. I had to ask the server to please add a little more barbacoa—it's not a kids' menu! Just three years ago, the price in San Jose was $9.95, and now it's $11.05. It has increased from $10.35 to $10.65, then to $10.85, and now to $11.05. I wouldn't be surprised if, in just a few months, it rises to $11.35 or more. Plus, you'll notice the paper bowls are getting smaller. Just wait and see.

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Additionally, the cashier seemed to blame me for scanning my rewards app too late. She implied that it was my fault for not doing it before she completed the transaction, which would have meant having to redo it. This system isn’t very user-friendly, so it doesn’t seem fair to place the blame on customers for the timing. The staff were rushing through transactions, yet they expect customers to keep up with their pace when it comes to using the rewards app. If you remember Chipotle being better than this, don't be surprised—this particular location certainly doesn't live up to that reputation.

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I was the fifth person to order first thing in the morning the lady asked what would I like I preceded to order asked for my veggies only on half she did that then she added my beans and put them on one side I kindly asked can you put them across theentire bottom she says ?oh my god? and rolled her eyes my thought was how rude and to be with an attitude like that first thingin the morning if she don?t like her job maybe she needs a new one. I will never stop here again ???? Réservez une table maintenant

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It was our first visit to a Chipotle restaurant. I would have taken a photo if I had known before we ate. The fast casual restaurant customizes your order as you let the employees know what you’d like, right in front of you. We ate at clean tables. The only reason I didn’t give a perfect rating is that they didn’t have any soft corn tortillas, either white or golden yellow.

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It was an easy choice since the restaurant is close to my workplace. I picked up my order and returned to work to enjoy my meal, only to find a bug still crawling in my bowl when I opened it.

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I've visited this location several times. The service is quick, and the staff are generally friendly. My burrito bowl was quite tasty overall, but I did notice...

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I visited the Chipotle location in San Carlos for the first time and was disturbed when the server, who had just come back from the prep area, used his hand... Réservez une table maintenant

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The portions were generous, and everything tasted fresh. I placed a pick-up order, and it was put together more neatly than at most Chipotle locations.

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This is the ideal spot to grab a meal while shopping at San Carlos Marketplace.

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