we arrived a few minutes early for our reservation and were initially told that we cannot sit on server because of a lack of server. we finally sat in a cold terrace when there were sitting in the inner unoccupied places. after a few minutes we were finally offered chips and salsa, followed by an additional delay before our server came to the table. we gave brunch menus and asked lunch menus to receive an extremely long time. we laid our commands and waited for eating on the cold table, but it took so long, we asked to go crates immediately, as at our lunch hour and had been almost 1.5 hours in the restaurant. the server was overwhelmed and seemed to have no support.
Kito is an amazing waiter. Lots of energy and super attentive. The fajitas were amazing. The brussel sprouts are a must try. We will be back. (Traducido por Google) Kito es un camarero increíble. Mucha energía y súper atenta. Las fajitas eran increíbles. Las coles de Bruselas son algo que debes probar. Volveremos.
Went to this restaurant after finding one or two items that we craved. When we got there the menu was completely different from what was on the open door website. Of course, what we went there for was not on the menu, so we were very disappointed
Went for early brunch and the food was very bland. Surprised given this is a Mexican restaurant. Wait staff was good and attentive but we were also one of on a couple tables there. Mimosa was weak but also not expensive
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This place is amazing. My server, Curtis Joseph Donovan, was attentive, cool, calm, collected, and smelled fantastic! The food was delicious and the service was excellent. Bravo!
This was my first visit to this location and it was exceptional! The waiter was very attentive, the food was delicious, and the environment was comfortable.
Music was too loud. I cannot understand why restaurants have music so loud that everyone has to shout to hear each other during conversations.
Excellent service and good quality food. It was quiet and our waiter was attentive. The menu offers a wide variety!
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The manager Keith was very welcoming, and the server Curtis was very helpful. I would definitely eat here again.
service was very slow, eating was not hot, chips were blah.
Tacos À La Poitrine De Bœuf Rôtie Lentement (2)
Piment Poblano Rôti Crémeux Du Mardi
Steak De Bœuf Grillé À La Tampiqueña
Signature Marinated Chicken Breast
Friday Pozolé Pork And Hominy Soup
Dessert Sampler (Your Choice Of 3)
Chaudrée De Maïs Épicée Du Jeudi
Monday Black Beans And Chorizo
Roasted Chicken Chile Relleno
Quesadillas De Petit-Déjeuner
