I look forward to tasting this new restaurant at grand rapids and finally had the chance to do that. the items on the menu are marked to display elements that are gluten-free, vegetarian and vegan. I was pulled to the jibarito sandwich, as it had a bunk of fried plantains and was filled with vegan nut case chorizo (nut case is an organic vegan meat substitute made from chreide and nuts and does not contain soy or gluten and is made before site in grand rapids). the sandwich was very tasty and the bungalow had a nice snack on it. they have very well paired the aromen together to make a tasteful sandwich. the Malangaries are different from traditional French fries; while they were good, I'll p...
We waited for about 5 minutes when we arrived before we were noticed. Then we waited another 5-10 minutes before our server came to our table. However, the food was delicious and the drinks were also very good. We will definitely be returning for the food. The only thing they need to improve on is greeting and seating customers more promptly. It may have just been a fluke as they seemed short-staffed that night.
We had a nice meal. Ordered a special, the butcher plate and the fish of the day. Both spectacular. The Tostones flight was a great sampling of flavors. Dessert was amazing ( goat cheesecake with homemade vanilla ice cream and the best chocolate sauce! We're coming back!
we had a nice meal. ordered a special, the metzgerplatte and the fish of the day. both spectacular. the Tostones flight was a great rehearsal of aromen. dessert was amazing (cheese cake with homemade vanilla ice cream and the best chocolate sauce! we are coming back!
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Flavorful and delicious, from appetizer to entrees to dessert. Tried the melanga fries; wow! The shredded Parmesan was a nice touch. Also enjoyed the hearty soup and pineapple dessert with caramel sauce; the perfect balance of sweetness!
This was some of the best Cuban food I’ve had! So fresh and innovative-beyond expectations. If I lived locally this would be a weekly favorite. Do yourself a favor and try it!!!
We were ignored for 20 minutes before someone finally came to take our order. It appeared that only one person was working on Memorial Day Sunday.
food and service were both great! my father enjoyed his father's meal :
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I did not enjoy the trivia game that was taking place during my meal.
Wonderful staff! Amazing food! I truly cherished this experience.
Gerard Bertrand Reserve Speciale Cabernet Sauvignon
Chuletas De Puerco Asado Roasted Pork Palette*
Pie De Queso De Cabra Goat Cheese Cheesecake
Chuletas De Puerco Asado Roasted Pork Chop*
Potaje De Frijoles Negros Black Bean Soup
Chateau Grand Traverse Semi-Dry Riesling
Tostones Rellenos Stuffed Plantain Cups
Tostones Relleno Stuffed Plantain Cups
Capuchinos Cubanos Cuban Capuchinos
Gambas Al Ajillo Crevettes À L'ail
