You’re paying to be in a cool space, which isn’t bad but just don’t have high expectations. The food is basically upgraded childrens meals, and is really nothing special. The bigger problem was we waited to be seated for 50 minutes AFTER our reservation time, and we had two less people than our reservation had planned for so there’s really no excuse for that one. Additionally we didn’t get food for another 45 minutes after being seated. It’s also so dark and so loud that you’ll be struggling to see each other and to hear each other. Pretty ambiance though.
eating is very disappointing. had to wait half an hour for our reservation. the food share for a skallop entree was very small. pasta entree was moderate. two curls three appetizers and two cocktails was $300.00 plus drinking money. the live music that was the main reason that we decided to go was not a show and when I asked, the manager was unapologetic and was inconspicuous and he actually hunted.
It’s honestly really pretty but the food is very not good (not a typo for not very good) and the hostesses feel condescending. We got seated at a tiny table that honestly shouldn’t even be there and had a terrible experience. Again, super pretty, and yes, there’s live music, but the place is overcrowded and overpriced. Do not recommend
Been to this restaurant numerous times. Waitstaff is always so good and funny. The enemies are horrible and act like they have something to prove, sad (they should try to smile as they are the first face you once see inside.) But once through the door it's so funny!
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I loved everything but my table. My back was in front of the whole action! I didn't even know there was a live singer, pianist or burlesque girl until the end.
They suck. A place trying to get by on a reputation they no longer have. **** hostess and garbage bartender.
it was just what I wanted when I was looking for an old school steakhouse/supper club. highly recommended.
it was an absolutely great culinary experience from the seat to the service and entertainment.
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I let myself go early before finishing dinner so they can bring another guest.
Great ambience, great service and great food! Carrot soufflé was amazing!
