Dorfwirt - Schnitzlwirt

The food is really good.Big portions of Schnitzel for a fair price.The place unfortunately is really outdated.The table , the chairs .everything , the white plates are grey..The service is poor. I have to wait 20 minutes all the time for the waitress.I arrived , after 20 min she brought me the menu ,after 20 min she took my order, after that she brought me the food (that was at a reasonable time,) but after I finished the meal I have to wait again and after 20 min she took my plate away , then I asked her the check and after 20 min she came with the check!!She apologized all the time , that she was tired , or that she forgot about me , or something else....So if yo have time you can come here to eat , but if you are in a hurry , maybe not a good idea.

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who wants to see a house in the original state from the 1960s must go straight. even with the guests, one feels like the time has stopped. louder seeeehr crowded persons rather 50 plus filled the garden and the restaurant.It is called carving paradies and if the size of the portion is decisive and there is no supplements except a mountain pommes, it will be comforting. a mixed salad which looks like in the 60s, but be thankful, was fresh. Surprisingly good was the leberknödel with delicate majoröne and let this look out on their own production.The ordered pfefferschnitzel was impeccably only a spicy

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I was here many times and the food was great everytime. The best for me is the "ebenauer schnitzel" - it is little spicy filled with bacon, onion, mushrooms and cheese. I asked if it is possible to have it with 1/2 rise and 1/2 chips, there was no problem. The staff speak more german, just in the kitchen are people whose speak also english, but no worries, you can speak also with them, because the door of kitchen are still open and you can see how it works :) In summer is open really nice terasse, you can sit there, drink some coffee or drinks and relax.Was nice time here. I really recommend it!

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for many years we have been in the villager, even with occasional changing operators a solid choice.We have been there with our children and have eaten very well and cheaply.Who does not manage the delicious and huge carvings, for which are possible child- or profit-making proportions. everything super deliciously prepared and nice service. How were very satisfied and come back of course.PS: for 2 children and 2 adults approx. 60 EUR-Top!!!

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We've both been brushed here and ate. It was all fine. I mean, it's a little less alert sometimes, but it's coming. All good. Dinner is good and not expensive. booze idem. Their specialty are the filled snitzels. typical eastern institution. There are children's seats and a playground.

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