Down Under - Réserver une table

rather a not-solution, as we had forgotten a reservation elsewhere on Friday night. it was very crowded. Nevertheless, the service worked well and all were friendly. the ribs were superlecker and the steak was wonderful. there the emergency solution has turned out to be a good choice. only manko was the loudness, but it would not be justified.

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I don't need to find something very bad that they serve the decosalat on a serviette.I can understand it if you have an salat leaf and there is a lot on it, but there were tomatoes there, the whole thing is dimmed and on the salat then the paper.I like it, it doesn't look very good, but so much

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good honest restaurant for dinner. eating itself is in order but nothing that one would be particularly recommended, taking out naturally the meats from Australians. here it is difficult to make a quality judgment, because the sorts are otherwise difficult to get.

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I got served here. the salat was beautifully fresh and crisp, the dressing very delicious.Next!

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service: friendly

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