Il se peut que vous soyez redirigé
"Went there for a girls' lunch. Great and tasty food with pleasing presentation. Good wine list and hot coffee. Friendly service with smile. We will be Back!"
Téléphone: +61892280123
Adresse: 662 Newcastle Street, Leederville, Perth, WA, 6007, Australia
Réservation, Réserver
Ville: Leederville
Site Web: http://www.duende.com.au/
Mercredi: 12:00-00:00
Jeudi: 12:00-00:00
Vendredi: 12:00-00:00
Samedi: 12:00-00:00
Dimanche: 12:00-22:00
Plats: 10
Catégories: 5
Avis: 5029
Grande nourriture et service ici. Les tapas que nous avons commandés sont arrivés relativement rapidement. Nous avons eu le Cerdo Y Queso (porc tiré et Mahon Bechamel Croqueta), Garbanzos Noqus (pois chiches et pomme de terre Gnocchi, tomates héritine, chipotle beurre et fromage d'Oaxaca), Risotto de Marisco (Paella Inspiré Risotto avec des palourdes, des moules et des crevettes, Chorizo et Chilli Huile), Ceviche (poisson de marché frais guéri, bouillon de tomate jellied, mousse d'avocat, chilli et agrumes), Alitas de Pollo (ailes de poulet épicées et vinaigrette au beurre), Ventre de Cero (ventre de porc à la peau croustillante, ananas fumé, chiharones), Et la spéciale de la nuit, des piz...
Great food and service here. Tapas we ordered came relatively quickly. We had the Cerdo y Queso (pulled pork and mahon bechamel croqueta), Garbanzos Noqus (chickpea and potato gnocchi , heirloom tomatoes, chipotle butter and oaxaca cheese), Risotto de Marisco (paella inspired risotto with clams, mussels and prawns, chorizo and chilli oil), Ceviche (cured fresh market fish, jellied tomato broth, avocado mousse, chilli, and citrus), Alitas de Pollo (spiced chicken wings and buttermilk dressing), Ventre de Cerdo (crispy skinned pork belly, smoked pineapples, chicharones), and the special of the night, lamb shoulder pizzas. Couldn't find anything to fault. They were yummy. For dessert we had t...
Grande nourriture et service ici. Les tapas que nous avons commandés sont arrivés relativement rapidement. Nous avons eu le Cerdo Y Queso (porc tiré et Mahon Bechamel Croqueta), Garbanzos Noqus (pois chiches et pomme de terre Gnocchi, tomates héritine, chipotle beurre et fromage d'Oaxaca), Risotto de Marisco (Paella Inspiré Risotto avec des palourdes, des moules et des crevettes, Chorizo et Chilli Huile), Ceviche (poisson de marché frais guéri, bouillon de tomate jellied, mousse d'avocat, chilli et agrumes), Alitas de Pollo (ailes de poulet épicées et vinaigrette au beurre), Ventre de Cero (ventre de porc à la peau croustillante, ananas fumé, chiharones), Et la spéciale de la nuit, des piz...
Why didnt i visit this place sooner? We ordered a range of tapas on a Sat night. The oxtail in the bao was tender, could have done with a lil more seasoning and spice but the bao was deliciously soft. The white fish ceviche was delicious, although i would have liked a lil more citrus personally. The pork belly was just Yumm... a thick cut but yet so tender and the Paella inspired Risotto, Wow!! This brought me back to Barcelona. I'll be back just for that. For dessert, we had the Choc Terrine & Duende Mess and even tho im not a big fan of meringues(usually too sweet), the Duende Mess was delicious, well balanced acidity & sweetness. The Choc Terrine was quite interesting with the ca... Réservez une table maintenant
Great food and service here. Tapas we ordered came relatively quickly. We had the Cerdo y Queso (pulled pork and mahon bechamel croqueta), Garbanzos Noqus (chickpea and potato gnocchi , heirloom tomatoes, chipotle butter and oaxaca cheese), Risotto de Marisco (paella inspired risotto with clams, mussels and prawns, chorizo and chilli oil), Ceviche (cured fresh market fish, jellied tomato broth, avocado mousse, chilli, and citrus), Alitas de Pollo (spiced chicken wings and buttermilk dressing), Ventre de Cerdo (crispy skinned pork belly, smoked pineapples, chicharones), and the special of the night, lamb shoulder pizzas. Couldn't find anything to fault. They were yummy. For dessert we had t...
Why didnt i visit this place sooner? We ordered a range of tapas on a Sat night. The oxtail in the bao was tender, could have done with a lil more seasoning and spice but the bao was deliciously soft. The white fish ceviche was delicious, although i would have liked a lil more citrus personally. The pork belly was just Yumm... a thick cut but yet so tender and the Paella inspired Risotto, Wow!! This brought me back to Barcelona. I'll be back just for that. For dessert, we had the Choc Terrine & Duende Mess and even tho im not a big fan of meringues(usually too sweet), the Duende Mess was delicious, well balanced acidity & sweetness. The Choc Terrine was quite interesting with the ca...
Va montrer que vous pouvez avoir une expérience ordinaire dans un restaurant très apprécié. Liste des vins bizarres à partir duquel une personne ayant plus que la connaissance de la moyenne a lutté. DJ Pinot à 65 $ était affreux. Mousseux aussi désagréable et une arnaque. Sloppy Poztail et ventre de porc. Agneau sec et sucré. Nourriture moins que surprenante. Globalement très pauvre. Au moins c'est relativement bon marché.
I have been here multiple times, every single time I have been greeted by exceptional staff members who genuinely want to help. The wine selection definitely is a great addition and has an excellent selection to offer. I have been and completed the degustation as well, which was perfectly timed and each dish was complimenting and unique. Overall, I love coming here and have never had an issue, highly recommended ! Réservez une table maintenant
Goes to show that you can have an ordinary experience at a highly rated restaurant. Wierd wine list from which a person with more than average knowledge struggled. DJ Pinot at $65 was awful. Sparkling also unpleasant and a ripoff. Sloppy oxtail and pork belly. Dry and over cooked lamb. Food less than startling. Overall very poor. At least it's relatively cheap.
