Eggspectation - Réserver une table

We ordered an early lunch when it was not busy (11 a.m.). I ordered a coffee and an omelette with avocados. The waiter brought over a basket of individually packaged milk products. All the milk was UHT (which changes the taste of coffee) so I asked for a bit of fresh milk. She said, "This is all we use." The waiter brought over our plates. Although mine sported some nicely arranged pieces of avocado, each and every piece was discoloured, with brown spots throughout, impossible to cut away (see info below). We informed the waiter, and he said he'd replace the avocado. He never did. We finished our meals, the bill came first. No discount. It all left a bad taste in my mouth.UHT is Ultra-high t...

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À première vue tout semble bien, belle équipe, belle accueil...a ce niveau la je n'ai rien à redire, cependant... à ma dernière visite j'ai vu une coquerelle sur ma cuillère à café ainsi que dans le "cup" en stainless dans lequel on m'a servit mon lait d'amande.Quand je l'ai mentionné à la serveuse elle n'avait pas l'air surprise du tout! J'étais assise assez loin de la cuisine et elles se sont retrouvé sur ma table... je n'ose imaginer le reste de l'endroit....

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It is a delicious breakfast. I am glad that I have been doing it early in the morning even on Saturdays and Sundays. I ordered a plate of omelets and fruits, and the Canadian restaurant is not so much too mach. I thought, but it was a very voluminous. I used about 8 eggs, and the ダーder cheese was packed with gutsons, but I don’t care about s at this time (laughs). The staff was friendly and comfortable.

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Located around the corner of Rue St. Catherine and Rue Cressent, the restaurant opens at 6am to offer you a bunch of egg specialité dishes. It was a rich breakfast experience in Montreal. Must try.

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J'aimerais pouvoir y aller plus souvent parce qu'on s'y sent à la maison chaque fois. Service efficace et goût toujours reussi.

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