El Adobe De Capistrano

we have come to this restaurant every few years over half a time span. this time we were inconsistent with eating and although we like this historic building and ambiente, we will not be back. we both got the top of the president who looked tasty, but the chile relleno was a solid, uncooked pfeffer with a hard cheese in a fried teig. the chicken enchilada was filled with chicken, but also tasteless. all in all there are many other fabulous restaurants in los angeles with amazing authentic foods.

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eating is delicious; generous portions; moderately expensive. the coconut margharita really enjoyed. also recommend chicken enchiladas poblano; the maul sauce is fabulous.

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super tasty- mariachi a bit loud on Sunday- hard to talk on the table, but tasty food and drinks and service was fantastic!

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always great service and fun for margaritas. the atmosphere is very san juan capistrano.

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Excellent choice for family and friends to have the best Mexican food in Orange County

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