Il se peut que vous soyez redirigé
"Comimos en terraza ya que íbamos con perrito Todo el producto que comimos fresco y sabroso Unas buenas andarinas y un sargo exquisito"
Téléphone: +34985597108,+34985596185
Adresse: La Plaza Ovinana S/n, 33156, Cudillero, Spain
Réservation, Réserver
Ville: Cudillero
Site Web: http://www.barelcafe.com/
Plats: 3
Catégories: 5
Avis: 1337
Stopped here after viewing the stunning coastal scenery nearby. There are abiut 3 places to eat near the plaza, but this had tables in the shade. Quite a large place with a restaurant at one end and a cafe bar at the other. Both have outside seating. Ordered drinks and they came with a small plate of fried prawns. Went on to order raciones of callos, cockles and potatoes with cabrales. All were delicious. The problems with service came when we wanted to go and asked for the bill. We finally got it about 25 min s later having asked twice. We then saw that it was incorrect (in our favour) and would normally have pointed this out to them, but having waited so long, we just paid and left.
Incredibly good food which seems to be the norm in this part of Asturias in an unassuming little restaurant and terrace, en route to the coastal path in Cabo de Vidio, serving excellent food based on the very best local, seasonal ingredients (so not cheap but worth the price). We had the waiter 's recommendations 'zamburiñas ' (Small scallops) very good, followed by wild, hand caught sea bass out of this world! The charcoal grilled veg were pretty normal, but the desserts were delicious Homemade Tirami su and Cheese cake! Our waiter was very friendly, attentive and professional. We will definitely return, if we 're in the area.
No se lleva las 5* por el tiempo que tardan en servir los platos, pero aaaamigo la comida, eso es otro cantar. Padrón, patatas cabrales, pulpo cachelos y pastel cabracho tanto la materia prima como la elaboración de 10. El postre, ay el postre. Un arroz con leche caramelizado y un sorbete mandarina con requeson y Pedro Ximenez. Sales cenado y desayunado para el día siguiente. En cuanto al servicio… pues otro 10/10 tanto en amabilidad, atención y el estar pendiente de uno. Pena ese tiempo que hace caer una estrella pero es muy recomendable hacer parada en este establecimiento.
It was time to get off the autoroute for lunch. We picked the restaurant with the most cars parked. We had the best meal of our trip at Restaurant El Cafe, a lucky find. The fabada with clams was spectacular as was the hake with vegetables. The restaurant was bright and pristine and the sole waitress exceptionally attentive. She very much wanted us to enjoy our lunch. From the restaurant find your way down to the ocean to watch the waves pound the boulder beach. Réservez une table maintenant
It was time to get off the autoroute for lunch. We picked the restaurant with the most cars parked. We had the best meal of our trip at Restaurant El Cafe, a lucky find. The fabada with clams was spectacular as was the hake with vegetables. The restaurant was bright and pristine and the sole waitress exceptionally attentive. She very much wanted us to enjoy our lunch. From the restaurant find your way down to the ocean to watch the waves pound the boulder beach.
Pedimos dos ración de berbets, ración de mejillones y ración de lotes todo el jamón espectacular. Tanto nos gustaban los mejillones que pedimos 1/2 ración más (ganancias). Todo eso mientras estábamos atrapados por un buey de mar que era delicioso. Lo único que no nos gustó fue el pastel de abuela y el pastel de queso, pero nos lo comimos. Volveremos en cuanto regresemos a Asturias.
