El Pescador 1920

El Pescador 1920 - Réserver une table

39540, San Vicente de la Barquera, Spain
9062 Avis 3.6

"squid treatment. we have suppered with a few rations of squids and pumpkins and octopus to the braise recommended by the owner a 10. the very kind waitress."

Détails

Téléphone: +34942710005,+34682367683

Adresse: 39540, San Vicente de la Barquera, Spain

Ville: San Vicente de la Barquera

Site Web: http://elpescador1920.com/

Heures d'ouverture

Lundi: 08:30-23:45

Mardi: 08:30-23:45

Mercredi: 08:30-23:45

Jeudi: 08:30-23:45

Vendredi: 08:30-23:45

Samedi: 08:30-23:45

Dimanche: 08:30-23:30

Statistiques

Plats: 10

Commodités: 25

Catégories: 5

Avis: 9062


Adresse

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Avis

2 /5 Évaluation

we ate well, but the rice with a loaf that had a price of 22 euros, as we were two people, when the bill arrived we were charged 44 euros. Be vigilant so that it will not happen to you. We felt deceived, as in the letter, it put rice with bogavante 22 euros, and when they brought us the account they charged us 44 euros, because we were two. not with the seafood grill, which cost us 48 euros (with centollo). in the letter on the two sites put in brackets (minimum two people). Did PORQUE not charge us from the grill, 96 euros? well, I timo to the tourists, I think that was, and point.

4 /5 Évaluation

under the canopy, and give the fishing port and the spectacular river of this population, is this typical and tourist restaurant. The seafood rice is the specialty of the house, has little to do with the Valencian paella, but it is very good, if you are lucky that you will enter the menu of the day to 11 or 15 euros (I don't remember exactly,) will be a luck, since out of the menu it costs more than double the squids on the dish are also tasty, to match the shortage in desserts or that the chocolate service is indont.

4 /5 Évaluation

the newcomers to St. Vincent, we wanted to take some seafood, and the truth is overwhelming, they are giving you small offers in the different restaurants, and when we arrived at the end of the avenue we find the fisherman. Looks like a simple bar. but we ask for some tapas to share, mussels, clams, octopus, razors. Very good, fast and good price. I'm sure we're back.

4 /5 Évaluation

large restaurant with an attractive menu. We ate the dish of the day at good price on the back-portal terrace, overlooking the port, a very rainy day we spent on motorcycle.

5 /5 Évaluation

squid treatment. we have suppered with a few rations of squids and pumpkins and octopus to the braise recommended by the owner a 10. the very kind waitress.


Plats

Salade D'accompagnement
Salade D'accompagnement

Steak De Faux-Filet
Steak De Faux-Filet

Gâteau Au Fromage
Gâteau Au Fromage

Filets De Poulet
Filets De Poulet

Poulpe Et Orzo
Poulpe Et Orzo

Moules À La Vapeur
Moules À La Vapeur

Pouding Au Caramel
Pouding Au Caramel

Bouillon De Riz
Bouillon De Riz

Tataki De Thon
Tataki De Thon

Sauce De Soja
Sauce De Soja