we were on 13 november for the first time in the ela. anlass was the birthday of our daughter and the recommendations of acquaintances. in principle, it was unanimous. When we wanted to pay and some people wanted to do this with a card, the Snippian answer came from the service:" we only take cash"! as he was said made a mediocre evening from the so far nice one. In today's time, if you want to pay, you almost automatically assume that this is possible with a card. If a restaurant does not accept card payment, then it would be desirable to be pointed out by a discreet info. on all cases, however, an operation should be able to be politely informed about it and not as it has happened .who wan...
a somewhat late recession of the local. we were here in the late summer, on the basis of an invitation from friends. we sat on a lukewarm late summer evening on rustic möbilar on the marketplace (?? I hope it is true) and have tried through the map with the giechic appetizers. we are not actually friends of the Greek cuisine, as the usual grill plate breathes with "meat meat meat" and pommes rather bumps. in the ela expect a but refined smallness in tapas-manier, which are very good and very varied. this is supported by the atmospheres on the square that make a visit here highly recommended.
Greek restaurant. in the head all prejudices come up. meat mass, tzaziki, grill. in ela it's something different. in the map are almost only appetizers. to remember his choice, you can make notes on the paper table cloth. also a small painting. what is then served on this tablecloth of food is really good. handmade and ideas rich. please do not laugh. then another innovative retsina. no comparison to the otherwise known broth. the restaurant is really worth a visit.
you taste the homemade clearly and are served on the most friendly. we could also get to the side tables. could not decide for one of the many tasty sounding appetizers and have therefore told the waiter to surprise us. what was then made up has not only tasted very well, but also totally surprised. not necessarily what is otherwise standard on a Greek diner card.Clear recommended and we look forward to the next time.
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we have already dragged almost all our friends and family into the ela and everyone was done. we always eat the cold and warn mezedes (Greek tapas), which can also be shared well with several people. in any case a different grieche but absolutely recommended. also the ambiente is beautiful Greek and the wee very good. our friends Christmas dinner will have to take place here;-)
ela! ... there will be remembrances awake on beautiful Greek holidays, the beautiful ambiente, in the background quiet Greek music to it very delicious Greek food like the great appetizer plate, the cold and warm mezedes as well as the excellent wee (the retsina was a woucht) ... the very friendly and courteous service has rounded off the evening!
very good Greek food - a kind of Greek tapas bar/restaurant- highly recommended!Very good is the bifteki - a clear recommendation - but also the many small dishes are great - among others there are also very delicious parmesan pommes...The service was very friendly and there were great day dishes...Toll and simply furnished - very stylish!
for long announced, most beautiful weather, was only one service and a cook in use.Warning time on the service 15 minutes, on the drinks another 15 minutes, on the eating over an hour! several guests went without operation after half an hour.The eating came incompletely and landed in part at the neighboring table.Completer falling in.
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very nice local with paper table blankets that you can label .here women come on their cost. the local offers a great selection of appetizers, I would call them Greek tapas.Very good delicious food, friendly service in great ambience.The somewhat different smell.
nice central location at the market place. small card, but everything freshly prepared. friendly service. simple ambiente.
