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"04.10.2020 we were at a birthday party, we know the rooms. the whole beginning is difficult. develop an advisor to the side and a concept. separate from the old furniture and lamps, in the dining room piece for piece. tu also the nörkler. the food was warm, kneaded and lubricated. the service was striving and careful. we wish much strength and success C.Hofmann"
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04.10.2020 we were at a birthday party, we know the rooms. the whole beginning is difficult. develop an advisor to the side and a concept. separate from the old furniture and lamps, in the dining room piece for piece. tu also the nörkler. the food was warm, kneaded and lubricated. the service was striving and careful. we wish much strength and success C.Hofmann
