Came here for my best friends birthday dinner. My sister found this awesome spot. We started with Korean chicken wings. They were crispy on the outside and tender on the inside, just like a good chicken wing should be. The flavors were so delicious. Wealso ordered Guksu. Which is spicy glass noodles. I personally did not like them. I found them to be soggy and flavorless, butmy bestie did enjoy them. We all did the Korean BBQ entree. We each ordered a different meat and shared. Pork belly, lobster,and bulgogi. I did not try the pb because I don't like it but the others said it was delicious. I had the lobster and bulgogi,both were tasty. All the little sides they served with our entrees were...
I use an optical store right around the corner from this location. I always seen the Southport location but had no idea there was a difference. Westports location specializes in Korean BBQ while Southport specializes in more noodle dishes. I found itinteresting given this hidden location. I stopped by for lunch one afternoon and wasn’t disappointed. Now I’ve had KoreanBBQ in NYC and I would say, this is very close. I will admit the sides are all delicious and the never ending. The service wasincredibly friendly and attentive during the lunch hour. We ordered the bulgogi and pork belly and it was a great combination. Ienjoyed sitting at out our hot top with little to no exhaust spilling over...
With the only place that served Korean bbq, it’s doable but don’t have high expectation on being something similar to the city. It’s not a place where they change the grill plate, not a place where you cook all the meat, expect a mixture of Koreanstyle and restaurant service. The selection of meat was fine, definitely thick in cut thus taking a while to cook the meats. Theside dishes were extremely good, yes, those simple side dishes. As the meat were thick you could expect the waitress to hang outwith you more. What I didn’t like was ordering pork belly for grilling and they decided to cook it in the back, 25-30 chargefor that as we had three meats on the table already, that was disappointi...
We arrived for our reservation five minutes early, but the restaurant was completely full. The entrance area was bustling with people waiting long periods for their reservations. We made our way through the crowd to speak with the host, who appeared quite overwhelmed. They informed us that we would need to wait at least 45 minutes after our scheduled reservation time to be seated. This was completely unacceptable, so we decided to leave immediately. There's no chance we'll return.
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Ordered the butcher's feast at $200 and came with 6 oz of wagyu, 6oz of galbi, 6oz of steak and 6oz of bulgogi. It's incredibly overpriced as this isn't even a fancy restaurant. Compared to NYC, you can get much better quality at a cheaper price. feels like a Westport ripoff, the service was good but definitely did not feel authentic Korean. Would not return
Cucumber martini was tasty but there love song martini was really really good. . Restaurant is to pricy tho even after using Groupon for $40 bucks off, all the food (all featured in photos )came up to $80+ bucks with out the deal this meal would have been $120+ tax.food was not even that good. Recommend for the scenery whilst Having drinks. Not for dining.
Let’s me start off by saying the waiter was amazing. Simone was amazing such a nice guy. The food was great as well as the dessert and green tea shots. My family of 16 had a amazing time for our family members birthday 10 out of 10 recommend toanyone. Thank you again for everything.
Our family has been a regular patron of Gogi Korean Steakhouse (formerly known as Wafu) since it opened in 2019. We have dined there at least 25 times between 2019 and 2023.
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Great experience! The food was delicious and the staff was friendly and helpful. Only downside was that the music was a little too loud. Would definitely go back!
Amazing Service! Simon was very friendly and attentive! We will definitely be back for more !
Hot Chili Peanut Sauce Vegetable Dumplings
Hot Chili Peanut Sauce Pork Dumplings
Soupe De Crevettes À La Noix De Coco
Rouleau De Jalapeno À Queue Jaune
Rouleau De Saumon Et De Concombre
Soupe De Poulet À La Noix De Coco
Tempura De Légumes Aux Crevettes
Kumamoto Oyster (Raw Or Cooked)
Crevettes Au Miel Et Aux Noix
Rouleau Tempura Aux Crevettes
