Gold Leaf - Réserver une table

I haven't been here since 2019 due to the Covid-19 pandemic, but the minute I could visit Melbourne again, this place was high on my dining list. I had brunch here on a Saturday together with my friends who live in Melbourne, we booked a table for 9 persons a few weeks beforehand. IMPORTANT NOTE: If you wish to come here for yum cha on the weekends and public holidays, please MAKE SURE YOU MAKE RESERVATIONS PRIOR TO YOUR VISIT. If you do not have reservations, the management will turn you away because they are usually fully packed on the mentioned days. This place has a big variety of dishes and you might have to wait patiently for the correct cart to come by your table. And typical of any C...

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i booked table for 7 people on sunday 11 sept. for yum cha. apart from being louder then coles cafeteria the quality of food served was extremely poor. it was course after course of factory made prawn rolls. there was very little variety of food and my sister visiting from overseas was very disappointed with the food as well. over priced for a very poor excuse for a restaraunt. there are plenty of other restaurents in the area i will have a good look elsewhere before thinking of coming again.

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When I rang up to re-confirm my booking, the lady that answered the phone was very abrupt and hung up on me after confirming my booking. When we got to the restaurant, everything went very well. Good food, good service from the staff and the price was reasonable.

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Very busy restaurant, long wait for certain dishes. Ended up pay $204 for 4 adults I found this very expensive. Don't think I will be going back at these prices!!! We had yum cha mainly dumplings, fried rice and crispy squid... food was ok, nothing amazing!!!

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Very poor service, bad communication, food was really bad for yum chum, not much choice, same trolley kept on coming to our table. Had maybe 8-9 servings, one beer, one wine cost $90 very over price.

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