Greg's

Greg's - Réserver une table

821 Mt. Auburn Street, Watertown, Massachusetts, 2472, United States
2466 Avis 4.3

"The best prime rib! Cooked perfectly! They have it on the menu Thursday Friday and Saturday!"

Détails

Téléphone: +16174910122

Adresse: 821 Mt. Auburn Street, Watertown, Massachusetts, 2472, United States

Ville: Watertown

Site Web: https://gregs-restaurant.com/

Heures d'ouverture

Malheureusement, les heures d'ouverture ne sont pas disponibles pour le moment.

Statistiques

Plats: 100

Commodités: 20

Catégories: 5

Avis: 2466


Adresse

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Avis

4.5 /5 Évaluation

Red Sauce Time Machine. Greg 's defines the term cozy, neighborhood space. It has an appealing wood lined decor. The menu has all the clamps of South Italian/American cuisine, including lasagna, chicken parm, ziti and broccoli and linguine with mussel sauce. Most of what I tried was good, including the red sauce. Some things like the filled chicken breast and buffalo wings are just fair. ubiquitous red sauce. Parm is dense, oily and moist, mussel sauce is fresh and reddish of garlic, parsley and mussels and the red sauce is well seasoned. Chicken Marsala is moist and has fresh mushrooms in a delicious sauce. Salads are iceberg salad creations of the kind you don't see much more. Food comes i...

4 /5 Évaluation

I have one thing for Chicken Parmigiana (like Billy Crystal in “Forget Paris” (his was calf, though I very enjoyed the Chick Parm here, and the old school, New England service (do not expect to pamper My wife enjoyed the fried chicken (see below quite large part. We got the early bird dinner with soup or salad, coffee and dessert

4 /5 Évaluation

Food: A+ Ambiance: A+ Service: Food- A+, Bartender- F Love this place but the bartender this evening was comically bad. She ignored numerous customers...

3 /5 Évaluation

Pros: Early Dinner Special SO much food for a reasonable price. Cons: Parking is hard, lot was full so had to park down the street. Service was good,...

5 /5 Évaluation

The best prime rib! Cooked perfectly! They have it on the menu Thursday Friday and Saturday!