Grimaldi’s Coal BrickOven Pizzeria

Grimaldi’s Coal BrickOven Pizzeria

20109 North Lord Street, Brookfield, United States
5006 Avis 4.4

"pizza and salad were delicious. children loved the cannolis."

Détails

Téléphone: +12627851115

Adresse: 20109 North Lord Street, Brookfield, United States

Ville: Brookfield

Site Web: https://www.grimaldispizzeria.com

Heures d'ouverture

Lundi: 11:00-20:10

Mardi: 11:00-20:10

Mercredi: 11:00-20:10

Jeudi: 11:00-20:10

Vendredi: 11:00-21:10

Samedi: 11:00-21:10

Dimanche: 11:00-20:10

Statistiques

Plats: 10

Commodités: 3

Catégories: 5

Avis: 5006


Adresse

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Avis

4 /5 Évaluation

Having been to the original under the Brooklyn Bridge, I was really looking forward to this. And I wasn't disappointed by the pizza; it's thin and crispy, not at all like a New York slice but also not thin and airy like a Neapolitan pie (which is my favorite). This is more like a New Haven style pie; crispy to the edges but with an amazing brick oven flavor, having been cooked at 1200 degrees in a coal-burning brick oven. The toppings were fresh and plentiful and the sauce was simple and sweet, as I expected. What DID disappoint me was the wait. The restaurant was less than half empty during the late lunch hours on a Saturday and it still took well over 30 minutes to get a pizza that takes n...

5 /5 Évaluation

Grimaldi 's has become our go-to pizza place for the last couple of years. Thin and crispy, wood fired pizza is the best! Expect a wait on weekends. Also with the crowds, oven space (to make that beautiful pie) is limited, so pizzas can take an hour or more. Enjoy a glass of wine or beverage and spend time with your friends/family while you wait! Outdoor seating in the summer is also a plus! Personal favorites: Brooklyn Bridge, Margherita pizza!

5 /5 Évaluation

from our normal pizza place to taste grimaldi. we were greeted and sat fast when we came in. decoration was great! had server ryan, who was also excellent! made several recommendations and was very friendly. the pizza we ordered was a simple traditional style with only cheese/pepperoni. it was one of the best thin crust pizzas I had. we will definitely be back!

3 /5 Évaluation

This used to be my favorite pizza place, but the prices have really increased. I'm not sure it's a good value anymore. It took a long time for our large cheese pizza to arrive and the restaurant wasn't even busy. It was early, too, so I don't think they were doing much carry-out yet. But I would return to get the Margareta Pizza. Really quite good.

5 /5 Évaluation

pizza and salad were delicious. children loved the cannolis.


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