Hochgenuss Im Odenwald Zum Grünen Baum

Pearl in the Odenwald: We stayed on a Sunday for lunch, due to the bad weather, the restaurant was not visited. The service was extremely friendly and accommodating. My wife had a wide range of vegan and vegetarian dishes, especially leaks was the Red Beete Carpaccio. I had a fried trout with roast potatoes. To dessert there was a very tasty homemade cake. All dishes were very delicious. You realize that's freshly cooked here! In total, a successful change from the other one in the area. Also the ambience at the fireplace was very cozy we like to come back!

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Price/performance ratio is not right! Small portions, high price, spotty tablecloths, cheap breakfast baking rolls and cut open and undefined meat pugs at the Lützelburger, fat almost black roast potatoes, service is loudly equipped with kitchen staff, so everything is not recommended! Service: Dine in

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Today we have eaten wonderfully with the whole family and sat comfortably even from the North German point of view: A fair, worth mentioning price / performance ratio Vegetarian options: selection dumplings and Kaiserschmarren Service: Dine in Meal type: Dinner

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Absolutely recommended. You were welcome and very well versed. Anyone who appreciates a beautiful ambience and a certain something is out there. Service: Food type: Lunch

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Very nice service great hike in front of the front door

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