Il se peut que vous soyez redirigé
"Chaque année, je fais un point de retourner dans ce restaurant. Il a un excellent chef et des vins très raisonnables. La qualité et le prix sont très appropriés. Donc, si vous voulez de la nourriture vraiment délicieuse, magnifiquement cuite et présentée, c'est l'endroit."
Téléphone: +33553223011
Adresse: 3 rue Romieu, 24440 Beaumont-du-Perigord, France, Beaumontois en Périgord
Ville: Beaumontois en Périgord
Lundi: 08:00-22:30
Mardi: 08:00-22:30
Mercredi: 08:00-22:30
Jeudi: 08:00-22:30
Vendredi: 08:00-22:30
Samedi: 08:00-22:30
Dimanche: 08:00-22:30
Plats: 25
Commodités: 22
Catégories: 5
Avis: 279
The Dordogne is full of restaurants tarted up for tourist consumption. The Hostellerie Saint Front in Beaumont du Perigord is most definitely not. It has a genuine, old-fashioned atmosphere, on the shabby side, which we far prefer to so-called "perfection". We ate out on the terrace, which is not visible from the street. Several menus are on offer, including a one-dish meal based on local ingredients. We decided to go the whole hog and have their 30-euro menu. For that price, we enjoyed: a little green soup as an amuse-bouche, followed by foie gras mi-cuit, really delicious, accompanied (for 4 euros) by a glass of delicious local Montbazillac. After that, one of us had a filet mignon with ho...
We were passing through Beaumont last Sunday and stopped here on the off chance at 1.15pm to ask if it were still possible to get a simple one-dish lunch without the full 3/4 course meal, as we still had a good drive to get where we were going that afternoon. We were asked in no uncertain terms if we thought the chef's restaurant looked like a "snack bar" - (God forbid!), and what on earth were we thinking by turning up at 1.15 expecting to be served when they were busy serving dessert to the other customers? I therefore cannot say what the food is like as we were virtually thrown out of the place for being so presumptuous, but if the welcome is anything to go on, I definitely will not be go...
On the strength of the previous reviews we booked an evening dinner here for four of us but our experience didn't match those of others.We weren't able to use the terrace owing to a business meeting that was taking place but in all fairness this was explained when we first booked our meal. The €20 menu was good value and the wine list, although not having a great choice was also reasonably priced.Our main veal dish was a little disappointing as it was quite fatty which made look rather unappetising.The service was friendly and helpful and the dining room had the tables well spaced.In spite of our misgivings I feel it has the potential to do better and would give it another chance.
L'endroit avait l'air bien, le menu était intéressant. Résultat : tout va bien si vous n'êtes pas pressé et pas très affamé. Le service est négligé et pas du tout souriant, j'ai même été inquiète par ses cheveux négligés qui pourraient tomber dans la soupe... La nourriture est bien cuisinée mais manque de peps et un soupçon de légumes verts ou même de la laitue décorative aurait pu l'égayer. L'endroit est triste et cela n'est pas amélioré par ce qui semble être un avis de décès sur l'un des murs, triste pour le propriétaire mais intrusif pour le client.
Chaque année, je fais un point de retourner dans ce restaurant. Il a un excellent chef et des vins très raisonnables. La qualité et le prix sont très appropriés. Donc, si vous voulez de la nourriture vraiment délicieuse, magnifiquement cuite et présentée, c'est l'endroit.
