Hosteria Sol - Réserver une table

We stayed at this hotel 3 weeks ago and I only have good words for him and his staff. I have to acknowledge that the first impression of the hotel caused us a little uncertainty about cleaning by seeing a handful of weeds on the facade. However, after crossing the entrance door, the same uncertainty disappeared completely. I have been in more than 50 hotels throughout my life and this has certainly been the cleanest in which I have been, both in the room and in the common areas. As for the attention there is nothing wrong to say, on the contrary, since the attention of Javi and the waiter in the turn of the dinner was impeccable. If we go back to the area, we'll repeat, no doubt.

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forced passage site every time we come to the north, pizzas are pure delicacy, fine dough, recommending the barbecue sauce rodeo, everything they have they do by hand, surprise you the quality of the Mexican dishes, I have Mexican family I can say that it is noticed that they have worked, we eat chilaquiles and mule empanadillas. all of 10. Congratulations!

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I was stepping on the road and we found this hostess. the reception person, a charm, very useful, because we dropped a water trom and facilitated what could dry the boots. He has a restaurant bar, where we had dinner that night. the speciality of pizzas, made at this time and very rich. to show the calzzone that I have

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It's paradise for celiacs. So pizzas, burgers, rabies, but so gluten-free cakes are from another planet (to 10). spectacular carrots, although I will confess they are very rich.

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almost the whole menu with gluten-free option. Good attention, we'll be back.

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