Jan - Réserver une table

Restaurant was chosen in Moscow, and it's number one on this site, but it's not true. I booked in advance to avoid the neurotrap, on my way to Nitzza for a birthday party. We came first to the restaurant, but we couldn't make an order, because until the entire table is finished, the cook doesn't cook... while we waited for friends without food, we had wine and we missed... we're all here and we ordered, and two versions of the first Jannet, consisting of six, the second mariah from the dishes, and one table cannot be chosen both. By choosing the menu of Jan, we started to bring the menu with long meals, the first snack I loved, and I liked the tuna dish, the rest on the amateur. This dinner...

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We were unimpressed with our meal at Jan. The food was forgettable and generally unimpressive for the price. Worst of all, my wife, who has a gluten allergy was served bread that was not gluten free despite the server telling us so. Later, the same bread was served to the diners without a gluten allergy and a *different bread* was brought for her. But it was too late. The next 5 days of our vacation were miserable for her. Needless to say, we would expect a Michelin restaurant to be more cautious. Food wasn't bad, but there is far better available in Nice for half the price. Avoid, especially if you have a food allergy. (for completeness, the allergy was noted on the reservation and we were...

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When the Uber driver questioning why everybody is going to JAN it has to tell you something. It was an outstanding experience the moment we stopped in the street to go in. Everything is synchronized and done with a warm, welcoming professional manner. The food is interesting, extremely tasty with a flair of one been part of an opera. The sommelier presented us with top wines, paired with the fine cuisine. It is fresh, clean, warm, uber sexy, trendy and filled with historical nuances that gives the respect to the ingredients and recipes passed on generations. Congratulations to the whole team - everybody played a n essential part and did it remarkably well

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A little downtown, but a super nice place. Very considerate reception, thank you lianne. The food is super, South African influences, every dish was a painting and super-looking. The chief comes to greet you at the table and helps serve and clean up. After all, coffee and glass of champagne from the house, as well as a small attention to my birthday partner. Rader!

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Une petite salle au décor zen. Un accueil et un service très agréable. Une formule 2 ou 3 ou 4 plats avec ou sans vin. . Tout est bien présenté et aux mille saveurs. Une cuisine inventive. Un sommelier intéressant. Les vins sont parfaits avec les différents plats. Une excellente adresse.

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