Had the bistro lunch menu. Fewer options than I’d expected but it was a Monday lunch so don’t suppose they get overly busy. My cauliflower croquettes were pleasant enough-a subtle taste. The beetroot tart was lovely and was accompanied by a relatively huge portion of whipped cheese ?? My friend really liked the panna cotta. Wine was nice. Man who showed me to the table very welcoming. Service attentive if a little detached. I thought it was great value for money and would definitely return and try a more extensive menu .
The service, atmosphere, and food were all excellent at this restaurant. We ordered the steak, which was delicious. The setting was lovely and the noise level was pleasant. The open kitchen allowed us to see the chefs cooking everything fresh. The waiting staff were friendly, accommodating, and polite. Overall, this restaurant is top-notch and I have already highly recommended it to many friends and family members.
Visited Kala last night had their bistro menu 3 courses for £20 food was delicious, couple of nice glasses of wine and a coffee to finish. Excellent value of just over £40 each for such high quality food. Service was good we weren't rushed.
We had a great time. The food was excellent and (Disney) John was brilliant and looked after us with very attentive service. He really made our time at Kala a great experience.
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Wonderful food and excellent service at this restaurant. The staff were attentive and the dishes, which were home cooked, were delicious and flavorful.
The restaurant has a great menu that caters to those with dairy-free dietary restrictions. There are plenty of options for plant-based eaters as well.
Just an excellent meal all around. Great food, service and ambience! The chicken schnitzel was a highlight.
Still the best Sunday dinner in Manchester! Can’t beat the food, staff and value for money
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Lunch at Kala, 2 courses for £15, absolute no brainer, food amazing as always!!!!!
Good food. Excellent service . All staff fully engaged and friendly
Four Cheeses From The British Isles Please Ask For Our Current Selection Chenin Blanc
Truffled Jerusalem Artichoke And Welsh Rarebit On Brioche Toast Chenin Blanc (V
Truffled Jerusalem Artichoke And Welsh Rarebit On Brioche Toast Chenin Blanc
19 Oz. 35-Day-Aged Sirloin Of Beef To Share Nebbiolo £14 Per Person
Butternut Squash Roasted With Baharat Spice Vg Sauvignon Blanc
Chicken Schnitzel With A Shawarma Spiced Butter Viura/Vedejo
Butternut Squash Roasted With Baharat Spice Sauvignon Blanc
Caramelised White Chocolate, Salted Lime And Almond Fudge
Baked Vanilla Yoghurt Charles Heidsieck Brut Champagne
Roasted Carrots With Sesame Dukkah Spice Riesling (Vg)
