We loved our first visit to this great west island restaurant (opened since the spring of 2019) so that vegans and non-vegans could dine together. The innovative and delicious small plates are ideal for sharing. We opted for the vegan menu: grilled asparagus topped with nuts and a spicy sauce; roasted cauliflower tempeh coconut curry with house-baked flatbread; crispy fries; and peanut butter chocolate cake. The dining room is lively and has contemporary decor with both counter and table seating. The service is superb and authentic. There is a full bar and excellent cocktails. There is even a heated electronic toilet in the bathroom (with remote control).
This restaurant has a terrific vibe going on. The servers are very attentive and friendly. The food selection is, dare I say, trendsetting. Nice selection of cocktails and wine. Definitely coming back.
it is a beautiful place and eating is excellent. what was most important to me was the level of customer service. we were made to feel important. ricky was wonderful, the best part of our experience.
Restaurant was freezing and very disappointing that they ran out of two of the dishes I wanted to try. we had a 7 pm reservation so can't really understand them running out of food.
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We had a fantastic evening! The flower wings and avocado fries were absolutely delicious. The drinks were great as well. We'll definitely be coming back. Thank you!
amazing service and eating! this was our first visit and it will not be our last! a refreshing supplement to the restaurant scene west island!
we had a great night. loved the flower wings and avocado riders! Drinks were also good: comes definitiw again. Thank you!
It was really good! The food was pretty filling and delicious, our server Ricky was very nice and funny!
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I loved this restaurant. great service. in any case, it cannot wait to go back.
All incredibly delicious! And really inexpensive for the quality of flavours
Homemade Tomato Sauce, Foccacia Dough, Parmesan & Mozzarella
Flatbread And Choice Of Dip (Beet, Hummus, Or Babaganoush)
Crispy Eggplant, Roasted Vegetables, Beet Spread
Salad Caesar Aux Noix De Cajou Et Au Chou Frisé
Beef Shortrib, Burnt Chinese Broccoli
Chicken Shish Taouk, Hummus, Focaccia
Lo Mein Aux Champignons Sauvages
Miso Caramel Saumon Biologique
K/B Deep Dish Pizza Of The Day
Nouilles De Jardin Bang Bang
