Kang Ho Dong Baek Jeong

My 9 months pregnant wife and I got food poisoned on 8/24. We ordered beef, and pork. I got over it after 2 days because I was on the can for a few hours each day.My pregnant wife on the other day, is still going through it. She’s going to get it checked tomorrow. We called them to let them know the day after and asked them to drop the charges because we had a terrifying experience. Their response to the situation is to go get a doctors note or else we don’t believe you.I have reported this place to the health department and will update here on what kind of food poisoning it was when we get her tested.

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Aways super crowded with about 30-40ish min wait times. Parking is always a hassle here, and weekends they even might make u pay for the main parking lot which really sucks (usually it’s free but they make you pay even for self park). But the food is great, it’s always been great. The meat is juicy and tender. The atmosphere of the place is super nice and the waiters there are always super nice and professional at cooking your table’s meat.

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This is a pretty busy place and it is pretty hard to find a parking there too! We waited for an hour but we definitely think it worths the wait! All the meat are tasty! Servers there are nice too!

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The food here is super fresh and delicious. We ordered the beef combo and the pork combo. Highly recommend!! Will come back again.Only con is small parking lot and first come fist serve seating.

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Korean bbq newbie here! Food and service was amazing. Be prepared to wait to get a table it is that popular but definitely worth it!

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