Kemal - Réserver une table

Warm kebab shop operator. Very good home-baked sesame bread, which is rolled out, spread and baked directly on site. No mass processing, you need a bit of patience, but the boss will bridge the waiting time with a small appetizer.

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One of the worst doner kebabs I've ever had!!! Not worth it for the price. Very poor quality and little quantity for the high price. Shortly after eating doner kebab I had stomach problems : Good for nothing.

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Everything fresh, bread for kebabs freshly baked, meat cut directly from Spiez. It couldn't be better.

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Very hospitable experience. I have never experienced anything like this in Switzerland before

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The taste of kebab is very good.

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