Kombu Figueres - Réserver une table

We arrived at midday as a midweek party of 33 plus coach driver, from France. We were the sole occupants of the restaurant after our visit to the Dali theatre-museum (which was excellent). The day trip organiser had booked lunch, with a choice of three items for the main dish, plus one glass of wine each, at a fixed price including starters and desert. First, the food. I was at a table for four. My paella main course comprised mushrooms in rice, plus two tiny prawns and two mussels – totally inadequate. The fish that my wife chose was stale. We drank about two glasses of wine each (say at 150 ml per serving). Note that the waitresses topped up our glasses on request, but no bottles were left on the tables. Now the wine scam. At least three people including the coach driver drank no wine. So 31 people did drink wine. At the end of the meal the organiser was presented with a bill for twenty (20) extra bottles of wine, in addition to the 7 which were included in the fixed price. So, subtracting one extra bottle to account for the table I was at, the restaurateur claimed that 31-4=27 people drank 19 extra bottles. This comes to about 680 ml per head including the ‘free’ initial glass – in other words, almost a bottle each! Totally impossible – most of them would have been drunk on that quantity, which they certainly were not. In short the resto ripped us off by charging us for about 10 more bottles than we actually consumed – a total of 180 euro at 18 euro per bottle. The collection of empty bottles was kept out of our sight. No doubt more were added to the count than we drank. This is an outrageous scam. Curiously, when the organiser and a couple of others tried to query the exorbitant bill, the proprietaire seemed suddenly unable to understand a word of either French or English (no-one in our party spoke fluent Spanish or Catalan). The organiser felt obliged to pay the bill in full, under duress. Be warned – the food is mediocre, and they will be out to scam you if you are not Spanish or Catalan. To be avoided at all costs.

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We went to eat from the menu, there were three dishes to choose from first, three seconds and three desserts. everything was very well with the price of the hot relationship, well presented dishes and very good food. Mr. Fernando's professionalism excellent.

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very cool, modern and with a style that invites you to enter it. very good food and excellent attention of the waiter ( Congratulations fernando

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Good managed restaurant and different experience. Lovely people and helpful. If you need different things from local foods tray it

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