Il se peut que vous soyez redirigé
"Great take away, always fresh and quick service. The beef Bibimbap is to die for."
Téléphone: +61393952603
Adresse: Shop/135A Murnong Street Stockland Point Cook Shopping Centre, Point Cook, Australia
Réservation, Réserver
Ville: Point Cook
Site Web: https://www.koreangrillhouse.com.au/
Mercredi: 17:30-20:30
Jeudi: 17:30-20:30
Vendredi: 17:30-20:30
Samedi: 17:30-20:30
Dimanche: 17:30-20:30
Plats: 10
Catégories: 5
Avis: 1140
We have been here twice now and it is a really good Korean restaurant. The BBQ pork set came with fresh pork belly strips, marinated pork neck and assortment of vegies. This set also comes with a bowl of soup, two bowls of rice, salad and assorted banchan. We also ordered KFC half plain and the other half coated lightly with sweet chilli sauce. The spicy kimchi soup was delicious and perfect on a cold winter night. The KFC was crispy outside but juicy tender inside. KFC was delicious but $37 is a tad pricier than city restaurants. Overall this is definitely our favourite Korean restaurant in the West.
I been here for the first time for my birthday and I must say that it's actually really good. I been to many Korean restaurants in the city and for one in the western suburbs it does quite well. Yes I will say it's pricey compared to other Korean bbq places. I ordered the tea, wrapping lettuce, pork set, kimchi pancake and the pear and burnt caramel dessert. Together it cost for my friend and I around 110 dollars. The food tasted so good! The flavours were there and the dessert tasted so amazing I wanted more! I will be going there again you can count on that!
Will be booking for a 4th time this weekend. Food has been top quality each time. Service is excellent albeit, staff are standoffish at first a welcoming smile or attempt at conversation would go a long way. Small wine menu but the wine available is excellent and some local too. The restaurant is always clean and staff are attentive to bbq's at all times. Price is slightly on the high side but does not deter return visits.
Love the marinated beef here, kimchi and side dishes etc always tasty. Not a fan of the korean fried chicken or the pork (flavorless) sometimes staff overcook in front of you so you have to cook it yourself i prefer that anyway. Order takeaway from here regularly and its always cooked well i assume the kitchen chef does the takeaway. Yet when dining in the waitresses usually overcook so they could do better. Réservez une table maintenant
