La Braise Sur L'ile Du Saussay

Foie Gras Semi-Preserved ? a little raw rather in the center, and toasted sandwich bread, could do better for the price anyway! Good restaurant but given the price of the menu at 47 euros, I expected better in terms of searching for dishes and plate decorations. I made no discovery. Another restaurant that doesn't wait for us to finish our aperitif to bring the rest. And given the world, it's true that at one point, we're neglected a little (our coffees ordered at the table which we didn't get and therefore drunk at the reception bar while paying the bill because not forgotten on the note). I enjoyed the wine by the glass. Very poorly lit parking lot with holes.

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Very quality restaurant. It may seem expensive, but the quality of the dishes offered is worth it (except perhaps for the frozen desserts, which for some seemed excessive). Everyone will be able to find dishes that they like, because the menu is varied. The service is very good, and the atmosphere is friendly. The setting is very beautiful, even in the rain.

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L'atmosphère est très confortable, le service dynamique un peu trop rapide...nous sommes arrivés vers 20h15...fin du dîner à 21h30 (apéritif, entrée, plat principal, dessert café), un peu dommage que les entrées aient été servies alors que les apéritifs n'étaient pas encore terminés.

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After receiving the aperitif tray on me, not a commercial gesture. I had a wet dinner. And what's more, the waiter looked down on us. Not cool and too much extra charged when it's already a given. Réservez une table maintenant

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Very nice place for my son's surprise birthday Very attentive staff Choice of wines live in the cellar To do again on sunny days in the garden Work in progress top

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Restaurant où vous pouvez passer une bonne soirée, viandes grillées sur un feu de bois, excellentes, personnel professionnel. Notre endroit préféré.

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Excellent restaurant. Les produits sont de très bonne qualité. La viande est excellente et la cuisson est parfaite. L'équipe est très agréable.

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Good food, from starter to dessert. I recommend the giant profiterole and its homemade chocolate coulis. Réservez une table maintenant

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Impeccable service with a very warm welcome we had a great time, with very beautiful plates

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Très bel endroit pour se détendre

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