La Ferme Auberge Du Grand Coderc

Visited again after a couple of years and even though I still enjoyed the overall experience, the setting and the friendly staff, I did not enjoy it as much as I had the previous time probably due to an overload of food at Christmas. The...meal started with a home made aperitif very refreshing (white wine steeped with orange and lemon slices and a little sugar over a few days). Then soup (the soup is placed in a big dish on the table) and you help yourselves (full of great tasting broth more than likely based on duck, vegetables and bits of bread). Then you have foie gras two ways semi cuit and cooked in ashes (we walked past the fire as we walked into the restaurant) served on toast. That w...

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We went as a group of three couples on the recommendation of one of the couples who had eaten at this establishment previously. The welcome was warm and inviting from every member of the staff with whom we had contact. We were advised that this...would be a meal to remember and we were not disappointed. The meal started with a very nice complementary aperitif a light white fizzy wine. A nice soup served with very tasty, crusty bread followed. Two entree courses, one of foie gras and one of ravioli stuffed with duck rillettes and served in a mushroom sauce came next. The main course, magret de canard, was cooked to perfection and served with garlic potatoes. No meal in France is complete with...

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Ten of us ate together at the Ferme Auberge du Grand Coderc. It was a fun evening with a great deal of food for euros each, including an aperitif but excluding wine. The farm rears ducks and the menu was built around this. It...began with a large bowl of vegetable soup, then duck pate, ravioli of duck, duck confit, cheese (we think followed finally by a sweet omlette. There was plenty of bread and vegetables. It was good hearty fare served with no pretentions. We enjoyed the evening but concluded one trip was probably sufficient. Access is up an outside staircase which could be a problem for the less agile. (It's possible that there is an alternative way in

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Oh wow, que puis-je dire. Hôte très sympathique.... et beaucoup de plats faits maison et de production locale. Vous avez certainement besoin d'un bon appétit pour manger ici. Le vin et la nourriture étaient très bons et chauds à leur arrivée et nous étions un grand groupe. Certainement... ça vaut le détour!

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C'était notre deuxième visite dans cette auberge familiale. L'atmosphère typiquement française du déjeuner était excellente, la nourriture avait le caractère de la région et était copieuse. Les propriétaires étaient très accueillants et pleins de charme français.

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