La Ferme des Lindarets

Back in here for lunch again on my latest boarding trip.Never fails to hit the spot with really good, wholesome slope food.The service can be a little slow at the busy times but it is worth the wait.I'm always amazed how much some people can eat but we usually just share which is fine.Can't see passed the tartiflette which is brilliant and comes with a green salad and a basket of bread.After you've finished ski/board down a great blue slope and get the bubble back up.

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end of season skiing called in on speck as we were proper hungry, we were not disappointed, lunch time special was just what we needed, mince steak with fried egg, green beans, fried sliced potatoes, bread, water, and coffee, good service and nice staff

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J'étais tellement excité de venir essayer cet endroit car la cuisine portugaise bien faite est remarquable et me rappelle la cuisine de ma grand-mère.

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Autrefois l'un de mes endroits préférés à Montréal, mais lors de ma dernière visite il y a quelques semaines, il semble avoir perdu quelques points.

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Les entrées étaient excellentes. Le poulpe, le tartare de thon et les sardines étaient tous excellents.

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