La Maison de L'entrecôte

Service inexistant. We order black pasta but we received white one as no black anymore (no one informed before) The roastbeef poor quality and small quantity. Only few fries. Costs 22 euros. Was expecting a minimum quality. It was horrible and so disappointed. We 6 will left a comment in trip advisor to inform people about this awful experience. We ll never come back again.

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It was once a year ago and this year again for the birthday party. The service was excellent, as was the food. Prices are absolutely appropriate. The crème brûlée was top, as was the carpaccio of the pasture bark and of course the steak.

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Unfortunately very limited selection of meals for lunch. Really strange to visit a steak house where there are no filetsteaks at all. No lunch or dinner.

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LOVELY. I enjoyed there place in NY a few years ago, and then in London a couple of nights ago. Certainly not the best meat quality but sauce is good;

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Yes, it hit the spot! Simple and Delicious steak and frites! That sauce is A Highlights: Steak cooked to perfection with generous portions of

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meat partly cold cooking steps not adhered to bar insufficiently equipped portions partly mega small service without corresponding training

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The restaurant is expensive, but also worth the money. Very nice and attentive waitress. Food is very tasty and has a super quality.

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I have been to many Relais de Venise in NYC, Paris and the one in London is by far the worst Entrecôte .

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Very good food. Steak on the point, service very attentive and good wine that has been adapted to eat

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Good food, nice and modern ambience, friendly staff.

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