La Poissonnerie du Port

The opinions of this restaurant are very divided, especially positive to surrounding, very negative. Our experience was quite pleasant. We took the menu of $26,000 where you can choose between a dish and a head dish or a headspace with dessert. We took the combination dish and head dishes and the children's head shot and dessert that we could taste. The fish soup was pretty good and also the merlu with puree was a good dish for us and the kids. The desserts were also very good, especially the chocolate/karamel dessert. The kids are pretty picky, but they all liked it.

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reception: warm and carried out by the boss. the exit is accompanied by the boss who can sometimes offer you the digestive if you are symphatic of course .);repas in covered terrace with some tables outdoor with view on the port. direct visibility on the preparation of dishes. This allows you to make your remarks directly to the leader. menu: children with choice of fish or meat (tab/bavette) with reworked purée pdt. menu at 26€ with e p d and also qq dishes cooked for about 30 euros. st stone at the plancha, st jacques and grilled lobsters were excellent.

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well located on the port of the fleet in re, to friendly and friendly personnel, specialized in seafood and fish that are excellent. the wines offered are at interesting prices. service is fast and efficient. the value for money is excellent. a recommendation.

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very good cuisine, warm welcome. Every client is important. fresh fish of the day, price about 26 euros for entry and...More

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It was very good, fresh and quality products. The very kind boss and the little ones. I recommend:)

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