Es un restaurat petit, té taulas a l'entrada al costat d'una petita barra i una sala una mica més gran, però en total tindrà un aforament d'unes personas, la carta no es molt extensa, però el producte es d'una qualitat fora de sèrie. La carta de vins es molt exclusiva, tots son vins per quedar bé. El servei es agradable, son gent de poble, no espereu res elegant, però us tractaran com si fóssiu de casa. Ara si, demaneu lo que demaneu, no trobareu un altre lloc on ho facin tant bé. Nosaltres vàrem demanar unes cloïsses de ganivet a la planxa, uns pebrots del piquillo farcits de txangurro (Cranc) i un llenguado impressionant, per beure un cava Gramona tres lustros i dos cafés. Es carero, el co...
every time, all the details are taken care more, even in a menu of the day, a place designed by ..., the lighting in charge of ..., the dishes from ... and what to say, of the treatment to the customer, with all the canons that point out the protocol. in the landa restaurant, with none of this, you will find, flat, familiar and affable place, where no one shows any protocol at the time of serving wine, serving bread ... no need to do! what you will find is with a product of first quality, well worked and without playing the desist, all of it watered with a very close treatment and with an account according to the consumed. It is the humble opinion of a servant that on September we celebrate...
really spectacular from every point of view. the very good food , directed and attended by idoia, edurne and jaione , and although it took us a bit to find the place because the cartel is not outgoing , it was worth it without doubt to get to the landa. I recommend it as the best place we ate in the area.
has a sun repsol. cooks with tradition, respecting the good product they have. The best of mutriku and wafer. mushrooms also skeptics. rich home desserts and wine menu with appropriate prices. gora landa. reasonable price for the quality of the grill and the product.
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They say that all good is sin, then eating on the lavender is mortal sin all very good, incoming, fish. mushrooms with foie, clams, besugo ... and also very well service if you can not miss it
good service. spacious well decorated rooms. costly, every day more, not only because the price rises but because the rations are becoming smaller. absurdly expensive desserts.
Landa is from the places you haven't been, you'll hurry to go. It is a moeo that takes care of the smallest detail, where the best flavors are tasted. highly recommended.
cozy place and very good food and some very good home desserts.mas that recommended
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magnificent card, top quality products. Excellent experience, to repeat.
I've been in my life.
