L'Atelier Gourmand

L'Atelier Gourmand

Rue du Village 106, 1874 Champéry, Switzerland
255 Avis 4.5

"The best spot in Champery to visit in order to try properly made Fondue, Raclette and Rosti. The atmosphere is immediate, welcoming you into a haze of melting cheese!"

Détails

Téléphone: (+41)244791126

Adresse: Rue du Village 106, 1874 Champéry, Switzerland

Ville: Champéry

Heures d'ouverture

Lundi: 11:30-14:00 18:30-21:30

Mardi: 11:30-14:00 18:30-21:30

Mercredi: 11:30-14:00 18:30-21:30

Jeudi: 11:30-14:00 18:30-21:30

Vendredi: 11:30-14:00 18:30-21:30

Samedi: 11:30-14:00 18:30-21:30

Dimanche: 11:30-14:00

Statistiques

Plats: 4

Commodités: 25

Catégories: 5

Avis: 255


Adresse

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Avis

2 /5 Évaluation

Le Nord is positioned as cosy mountainous food restaurant. It offers simple meals with a focus on cheese. Service is friendly and menu without surprise. However food was a little disappointing (very basic). And most annoying, you get the feeling of being a cow to...be milked. Prices are quite high for very basic food. You get fondu without any salad, or potatoes, or meat, for instance, for 25 chf (22 euros). And the waiters give the impression of being a bit pushy for you to order drinks and deserts. In short, the new management has brought greedy impression.

4 /5 Évaluation

Das Restaurant Le Nord in Champéry ist ein sehr gemütliches Restaurant. Die Bedienung ist sehr nett und zuvorkommend. Die Speisen sind sehr fein. Es hat eine grosse Karte mit einheimischen Spezialitäten (Fondue, Rösti etc.). Insgesamt eine sehr gute Wahl!

5 /5 Évaluation

Every time we spend a week in Champéry my husband and I always come here for at least twice for fondue or raclette. There’s a great atmosphere here and lovely local wine.

5 /5 Évaluation

The best spot in Champery to visit in order to try properly made Fondue, Raclette and Rosti. The atmosphere is immediate, welcoming you into a haze of melting cheese!

5 /5 Évaluation

The best spot in Champery to visit in order to try properly made Fondue, Raclette and Rosti. The atmosphere is immediate, welcoming you into a haze of melting cheese!


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