Le Cheval Blanc

Been to Cheval Blanc many times but not since the previous owner moved on. We’d made the stop specifically but this visit was terrible. From the welcome to service to food were incredibly poor and so disappointing. Had to ask for the menu having been there 20 minutes. The menu had wrong information about the meals available. The wine was good though and reasonably priced. You could often hear heated exchanges between the staff. Some serious training is needed.

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We were so happy to enjoy this wonderful restaurant. The service was thoughtful , the presentation was masterful and the flavors and textures were divine. We drank a local wine from Amboise which went well with our three course meal.

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The only problem was the very limited choice. Just fish and veal for the mains. As we only eat UK produced rose veal we ate elsewhere for our second night. La carte and Menus were virtually the same.

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Very delicious food and excellent treatment, I will certainly return

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Very good place to record. Design boots. The spectacular atun bay

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