5 /5
Évaluation
★
★
★
★
★
Meals here are the simple fare of French lunches: pan bagnat, omelettes, salads (salad a l'ail, a personal favorite! , plates of fries, sandwiches served on French bread,croque monsieur/madame, steak/fries, chicken/fries. Family owned and run. Besides doing just about every job associated with the workings of a family-run business, mother/daughter cook, son runs bar, another daughter and granddaughter wait, daughter-in-law makes the desserts . Get there early (noon or around 1:30 as it packs up with local workers. Lunch service ends at 2. Make sure to check what days of the week they are closed.