Le Saint Aubin - Réserver une table

What struck me is the average age in this restaurant (attention, I'm part of it) there are not many young people and the atmosphere looks like a thalasso hotel - a little cold. Which prevents food from being excellent. The products are fresh and many are coming from the sea (which would have been very bad considering the proximity of it) friendly and professional staff ( a little too much to my taste for rigidity )good ratio/quality price even if it remains expensive, the prices of the drinks are high ( but we know, this is where the best profit is made - 7,00 €uros the glass of white wine and 4,50 €uros the pressure of beer discovered )

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very pleasant environment facing the sea. friendly welcome. a sole meunière and a square of succulent lamb. an effort on the dessert card would be welcome. we didn't take a drink but a bottle of smoked chicken ( excellent) and it would have been nice to be able to snack the toasts served aperitif to wait between the order and the service of the entrances.

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nice surprise. from the entrance to the dessert everything is perfect. impeccable service and the map of the wines very nice.

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first time since the owner's change, the notable differences are now the absence of a mouth shutter, a room with a...More

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beautiful, in the various proposals, and in the realization of unexpected dishes!a recommend!

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