Manna Bistro Bakery

this place is one of my favorite places for if I don't cook or want something else. I have tried the whole vegetarian menu and it is all delicious, but my favorites are the divided pebbles and the red lenses. I've never had Ethiopian food, and the lady was and is always so nice. she explained how it is eaten and gave a little story. she remembers me too. another note is that if I go the to order the divided inherited as the main dish and the red lenses as the next court, there is 10 dollars and in which there are usually two meal times for me. I can't say how authentic it is, but I love it here. 5/5 updated by previous review on 2017-07-03

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manna offers both a series of Latin American cuisine and Ethiopian cuisine and it was the Ethiopian who attracted me as it is one of my favourite cuisines. the vegetarian kombiplatte offered five different dishes (plus injera) and was delicious. the personal was also very accommodating. they had gluten-free injera for my zöliakie travel companions and pulled a table on their way so that we could dine with the dog al fresco.

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I visit this restaurant a lot, and everything I tried was super delicious! they have a dedicated vegetarian section, and I was told by server that everything in this section is also vegan. the vegetarian comb plate and mushroom tibbs are my favorite, and the injera with which they come is delightful.

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We LOVE Manna cafe! Food is the best Ethiopian we’ve had around here and we’ve tried quite a few restaurants in DC. The owners are amazing, super friendly, and always give us very generous portions. We have ordered from Manna over the years and they have been consistently awesome!

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eating is delicious and made to home! get the vegan Ethiopian combo!

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