A lovely restaurant, serving a variety of food, French, Italian and Algerian. We came on a Sunday, we had not booked and were lucky to get a table for 2. We ordered the lamb slow roast, it was lamb shanks, the portions were very generous and served with Yorkshire pudding and a large selection of vegetables, sweet red cabbage, cauliflower cheese, broccoli and glazed carrots, potatoes and parsnips. A very tasty meal. It is a BYOW eatery which makes it more affordable. A pleasant experience and we will be back to taste their Tajine and other dishes. I would recommend booking, especially on a Sunday as it was busy.
