Our experience at Napicol restaurant was not a good one. There is only an online menu which I find discriminatory. The online menu is in Spanish only and no waiter speaks any other language than Spanish. Prices for fish are not in the menu, one orders without knowing how much it costs. For the desert, one has to ask as it's not written anywhere. Waiters pay little attention to customers, they forgot my husband's main dish (never came with it nor were they apologetic about it) and we had to ask for the bill twice as they, again, forgot about it. How can this be a Michelin Bid Gourmand restaurant? We went to many BGM and always had a great experience...
Location : Out of Valencia near Beach Meliana Service : Average Food : Spanish food This is a Michelin 2024 restaurant. The place is super nice and has a nice back garden with a lot of plants and a bit of animals. For service I only give 4stars . Because as a Michelin restaurant I expected high quality service . The staff served very quickly but the attitude was a bit cold . The food was very nice and tasty . Personally feel the pallea is a bit too salty. Ps : the have a metro station near by . But suggest by car they have a free parking place.
from the first contact with the soil of the place that promised!, indeed!, it did not disappoint at any point!, from the attention to the cleaning! the taste the quantities all very correct!, soil be very critical and encounter sticks without looking for them!.We couldn't prove the rice because and as it is logical we have to order it in advance!, it has been no problem everything we ate was of ten! I couldn't even get glues to any dish! Let's repeat it.
I celebrated my twelfth anniversary there. the quality of the products is noted. the attention received very good, and the super pleasant environment. if you go in summer, and there is no place inside or prefer terrace, order the table that is next to the window with bars, is where best is. is expensive? depends; not so much; the price is jotified because it is all very good. We will certainly repeat on another occasion.
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It was a family meal. Inners, I loved it. the best rice of the senyoret I have tried! We also order an oven fish. a king specifically who was spectacular. desserts, crazy. the delicious mahón cheese cake the attention very good and little waiting time. I'd get back.
It's a very nice place in the middle of the valence garden. the quality of the product is good and the preparations taken care of why I don't give it my fifth star is for question of price. without denying the undeniable quality, the price is too high.
An amazing place to eat a good Paella, the other plates we order was good, but I will say a little over price. My favorites was the tomato salad and the desert, that was a mango pavlova.
good place, nice. has improved quite. expensive desserts. full winery. a little slow because there are too many tables and it is Sunday. Bad lemonade. I ate a drop.
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I've been tasting the best rice and madrid for many years, and this is definitely one of the top 3 in my long and dilated experience. really exquisite. bravo.
It's probably a little expensive, but the truth is it's worth it.
