Il se peut que vous soyez redirigé
"We meet here every week with our Men's group. The breakfast and service is the best in town. Try their specials, they are exceptional. The service is THE BEST IN TOWN!"
Téléphone: +16167748772
Adresse: 1455 Michigan St NE, Grand Rapids, United States
Ville: Grand Rapids
Site Web: http://newbeginningsrestaurant.com/
Lundi: 06:00-14:30
Mardi: 06:00-14:30
Mercredi: 06:00-14:30
Jeudi: 06:00-14:30
Vendredi: 06:00-14:30
Samedi: 06:00-14:30
Dimanche: 07:00-14:30
Plats: 10
Commodités: 9
Catégories: 5
Avis: 1791
Needed salt. Soggy Waffles. A little pricy for what you get. Otherwise okay. Country Fried Steak: I've had Country Fried Steak multiple times from multiple New Beginnings locations. It is usually the same. Tastes like it is from a box, been sitting in the freezer for a few days, a little tough, but overall, okay. The price doesn't justify it anymore, though. Sunny Side Up Eggs: One was popped and they were a bit bland. Learning about the potatoes later, I probably should have salted and peppered them. Potatoes: Usually order hash browns, but tried the regular potatoes. They were bland at first, but with salt, it came alive! I'd highly recommend them. Rye Toast: Slightly dry, but good. I usua...
Okay so I feel like I got ripped off I ordered a steak it came with three eggs I asked for two scrambled and one over easy instead of the toast I asked for a biscuit I knew it was going to be up charge for gravy and I ordered grits$30 for one person they charge me almost $9 for the biscuits and gravy by itself then they charged me $3.50 for one over easy egg because apparently all the eggs have to be the same I feel like this is ridiculous this is not far from my house but I won't be going back that's too much to pay for one person for breakfast I'm pissed
Had to change rating after last 2 visits. Cold breakfasts, inattentive wait staff. Too busy chatting, to serve. They'll miss the consistent $10 tips. We even tipped the cook on occasion. Best thing for us, there's just too many WAY BETTER diners, thank you for ignoring us.
