New Canton Restaurant

Went out for supper and ended up bringing the food home because the restaurant was freezing. They offered us a heater by our table, so I presume we weren't the first people to complain about it being cold.The food was mediocre. The Ginger Beef, Spring Rolls, and the Egg Foo Yong were pretty good, but the Lemon Chicken had almost no chicken and lots of thick stodgy batter, the pork dumplings were overcooked and came with no sauce, and the rice was really salty. Also there was no gravy for the Egg Foo Yong and no sauce for the dumplings. We will not go back.

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It was our 1st time ordering take out since we moved here a year ago. No delivery ... pick up only. As far as food quality... Disappointing... not flavourful.

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We were very excited to find a local venue that served Dim Sum. It was pricey and not good. We should have known when we were greeted by children. Too bad.

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really enjoyed our meal (one vegetarian and one carnivore) and others looked good too! personable, delicious and quick.

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Chef is highly trained, from Vancouver. Enjoy the humble atmosphere of a friendly, family run business.

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