"Located in the former Sel et Braise, which has moved and expanded, this small restaurant has re-decorated (for the better) and it's a success: it's charming. We live just above, so we are forced to go there, also, for those who do not know, the terrace overlooks the Ovale square, which is a plus. The food is delicious, but the prices are quite high. We have been there 2 or 3 times, and the quality is consistent. More pasta than pizzas. Myself, as well as everyone who has come with us, recommend it."
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