"I recently visited this Korean restaurant and it is one of the best ones I have been to in a long time. The food is absolutely amazing and the staff are incredibly kind. I highly recommend this place! Also, don't forget to try dish #22! Food rating: 5/5."
Odumak is hands down our favorite and top place to get Korean fried chicken in SF. Absolutely nothing beats it! We've tried many places, but their supreme chicken is so unique in flavor and absolutely slaps, I'm telling you. We always order half of that flavor and another half of the soy garlic, a great combination.But Odumak is not just about the fried chicken. Other highlights are the kimchi fried rice, the tteokbokki with ramen, corn cheese, and the sides. Everything we've tried has been consistently delicious and flavorful.One thing we love about Odumak is that they always have plenty of seating, and we have never had any issues with parking. The staff is SUPER friendly and helpful, and...
Cool vibe w/ K pop playing on the TVs in the background, can get a bit loud as the restaurant gets busier.Appetizer:Corn cheese $11.95 yea, waste of money and not enough cheese. Make it yourself at home and add as much cheese as you like.Drink:Yogurt Soju Cocktail $15 guys, this is a hefty sized pitcher! Not a single serving, can definitely share between 2+ people. The cocktail is very foamy, which I wasn't a fan of.Chicken:Half order $16.95 has a mix of 6 pieces of dark and white meat. Some pieces of meat were very tough, not very tender or juicy. Skin is flavorful and fried nicely. Soy garlic is sweeter than Bonchon's and Supreme is great for anyone who likes sweet hot wings that are not t...
Heard good things about this place, went to try it out.Ordered:Soy and Garlic Chicken- overall solid flavor, but what lost me was that a good amount of the chicken was dry. I did appreciate how they seemed to serve you a ton of different parts of the chicken, which was a cool touch that added different flavors, but perhaps due to this a good amount of it was dry. There were a lot of awkward bones due to this as well.Kimchi Pancake- Pretty solid kimchi pancake with decent crisp on the outside. This places kimchi had an interesting vinegar flavor that I didn't particularly like, but after being cooked it was pretty good in this dish.Overall, not the most value Korean food experience in the cit...
This restaurant is a hidden treasure! It is located on Taraval, a bustling street, but I had no idea it was there until recently. I walked in at 9:30 pm and was seated immediately. It was a quiet Friday night, but I enjoyed having the place to myself. I was captivated by the music playing on the big screen and the cozy atmosphere. The service was quick and efficient. The chef was very friendly and even gave us a complimentary plate of Supreme Chicken. We ended up with plenty of leftovers, and everything tasted good (though not exceptional compared to other Korean restaurants). We ordered creamy tteokbokki, bulgogi fries, soy garlic fried chicken, budae jjigae, and corn cheese.
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I've been on a quest to find delicious zha jiang mian in the city. Came up short the last three times at three different restaurants and I started to question whether or not if this dish was supposed to taste good or not.At long last, this journey is over and John (the brains and brawn behind the kitchen at Odumak) made the long wait worth all the trouble. Faith in humanity restored.I'll stop being foolish and will not order zha jiang mian from any other place to avoid the disappointment. Thanks Odumak for setting the bar!
It's a small cozy place. My friend and I came here on a Friday night around 7pm and we got our seats pretty quick (not a lot of people during that time). We ordered three items: corn cheese, kimchi fried rice, and bu dae jjigae. The corn cheese was a bad one because they just poured the cheese on the top and the corn was not fresh at all. The kimchi fried rice and the army stew were just fine. The service was good, but I guess I will not go back to this place.
This is for togo order of the jok bal-we used to come here a lot for late night dinner, my favorite dish is jok bal and I was surprised to see that on Uber eat so I ordered delivery, the portion is small for $42 with tax and delivery fee, and it supposed to come with romaine lettuce and radish wrap but instead only comes with cabbage. It also cut to very thick pieces that I had to cut it again myself. Hope next time when I go to dine in they will improve this
I didn't think i would be so disappointed with Korean food but this place did it. Ordered japchae and it came super watery and bland. Not even a hint of sesame oil was used. Ordered the chicken wings with sweet and sour sauce. The sauce was odd and had this weird old taste. Last thing we ordered was the bulgogi fries and there wasnt much effort put into that as well. Overall, we enjoyed the side dishes more than the main dishes.
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I recently moved to the area and stumbled upon this fantastic restaurant. The fried chicken was delicious, and the bulgogi fries were a standout dish. The atmosphere was great with K-pop music playing. They serve a fantastic Korean Rice beer called Makdeolli. I highly recommend it. The portions are very generous, so make sure to come hungry and bring a friend! Overall, a perfect rating of 5/5 for the food.
I recently visited this Korean restaurant and it is one of the best ones I have been to in a long time. The food is absolutely amazing and the staff are incredibly kind. I highly recommend this place! Also, don't forget to try dish #22! Food rating: 5/5.
