Opus

Opus - Réserver une table

54 Cornwall Street, B3 2DE, Birmingham, United Kingdom
3713 Avis 4.3

"we could feel more welcome or feel more comfortable. the birthday party was very special with a glasses of champions!"

Détails

Téléphone: +441212002323

Adresse: 54 Cornwall Street, B3 2DE, Birmingham, United Kingdom

Ville: Birmingham

Site Web: http://www.opusrestaurant.co.uk

Heures d'ouverture

Lundi: 12:00-14:30

Mardi: 12:00-14:30

Mercredi: 17:00-21:00

Jeudi: 12:00-14:30

Vendredi: 17:00-21:15

Statistiques

Plats: 10

Catégories: 5

Avis: 3713


Adresse

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Avis

4 /5 Évaluation

located in the cornwall street in the business district of the city, is opus, a restaurant known for its dedication to sustainability, social responsibility and community engagement. on Tuesday night we have selected three courses from the market menu, so called that the menu is joined after what is good and plentiful on the market. food with a basket of (cold and dry) brot we washed our appetite, we went directly into the pflasterhof pork terrine. presented on an elongated shape plate, similar to the terrine plate itself, the meat was surprisingly dense with little gel. with aromen remembering a Hog-Rost, the accompanying apfelpüre became artistic, but spearly around the plate dotted along...

4 /5 Évaluation

located in the cornwall street in the business district of the city, is opus, a restaurant known for its dedication to sustainability, social responsibility and community engagement. at a handful of diners on Tuesday night we have selected three courses from the market menu, so called that the menu after what is well and plentiful this morning on the market will eat our appetite with a basket of (cold and dry) brot, we went directly into the paddock farm pork terrine. presented on an elongated plate, similar to the terrine dish itself, the meat was surprisingly dense with little gel. with aromen reminding of a hog-red, the accompanying apple...read more

1 /5 Évaluation

with a basket of (cold and dry) brot, we went directly into the paddock-farm-trins. presented on an elongated plate, similar to the terrine dish itself, the meat was surprisingly dense with little gel. with aromen remembering a Hog-Rost, the accompanying apfelpüre became artistic, but spearly around the plate dotted along with some fruity spicy vegetables including green flower cabbage.

5 /5 Évaluation

the lobster! the lobster deal in august that opus do probably the best worth lobster they ever eat. a whole fat, juicy grilled lobster with chips plus a choice of starter and gloomy, made even better worth eating out to help the scheme. this was our first post-pandemic trip and friendly service, clean indoor and fantastic eating made this a joy! my man had the steak that was also great.

5 /5 Évaluation

they were here for Tuesday dinner with £10 off pp for the steak house menu. eating was really good. love the chicken wings. it's so delicate. the steak was perfectly cooked with taste. the sauce for the steak was also beautiful. service was also good. nothing to complain. in any case would go again!

5 /5 Évaluation

Great food, fantastic service, had the 3 course meal at a very reasonable price. The hazlenut cheesecake is probably the best cheesecake i have ever tasted. The quail starter was fantastic and full of lots of flavour. Would definitely recommend this place to everyone.

5 /5 Évaluation

Really delicious food and the bar staff made me my own mocktails which was exciting! The food was well presented and had great flavour. The menu was mainly steak and you could pick the type of steak and which sauce you wanted.

5 /5 Évaluation

Went here for a focus group and lunch, staff were very polite and helpful. The food was absolutely outstanding and the wine matched perfectly with it. I would 100% recommend anyone to do a focus group/lunch here.

4.5 /5 Évaluation

we could feel more welcome or feel more comfortable. the birthday party was especially with 2 glasses of champs at the arrival!

4.5 /5 Évaluation

we could feel more welcome or feel more comfortable. the birthday party was very special with a glasses of champions!


Plats

Taittinger Comtes De Champagne Blanc De Blancs Brut 2006 Reims, France
Taittinger Comtes De Champagne Blanc De Blancs Brut 2006 Reims, France

Laurenz V Friendly Grüner Veltliner 2015 Niederösterreich, Austria
Laurenz V Friendly Grüner Veltliner 2015 Niederösterreich, Austria

28 Day Dry Aged Aubrey Allen Beef 10Oz Ribeye Or 6Oz Fillet
28 Day Dry Aged Aubrey Allen Beef 10Oz Ribeye Or 6Oz Fillet

Conde Villarvinho Verde Branco 2017 Vinho Verde, Portugal
Conde Villarvinho Verde Branco 2017 Vinho Verde, Portugal

Sanceree Le Pierrier, Domaine Thomas 2017 Loire, France
Sanceree Le Pierrier, Domaine Thomas 2017 Loire, France

Tomas Cusine Auzells 2015/16 Costers Delsegre, Spain
Tomas Cusine Auzells 2015/16 Costers Delsegre, Spain

Lamberti Ca' Preella Pinot Grigio 2017 Veneto, Italy
Lamberti Ca' Preella Pinot Grigio 2017 Veneto, Italy

Whole Roasted Fillet Of Dry-Aged Hereford Beef
Whole Roasted Fillet Of Dry-Aged Hereford Beef

Corzetti Prosecco Doc, Nv Valdobbiadene, Italy
Corzetti Prosecco Doc, Nv Valdobbiadene, Italy

Jimmy Butler Pork Fillet Wrapped In Parma Ham
Jimmy Butler Pork Fillet Wrapped In Parma Ham