Il se peut que vous soyez redirigé
"Very fresh good food prepared on the spot,lottery, and seating"
Téléphone: +17325456585
Adresse: 80 Raritan Ave, Highland Park, United States
Réservation, Réserver
Ville: Highland Park
Site Web: http://parkdelione.com/
Lundi: 06:00 -22:00
Mardi: 06:00 -22:00
Mercredi: 06:00 -22:00
Jeudi: 06:00 -22:00
Vendredi: 06:00 -22:00
Samedi: 06:00 -22:00
Dimanche: 06:00 -22:00
Plats: 6
Catégories: 5
Avis: 1059
Park Deli in Highland Park has very poor customer service. I ordered two breakfast sandwiches 45 minutes in advance. When I went in to pick-up my sandwiches, I waited an additional 25 minutes. After I got home, I opened up the sandwiches, and I didn’t even have the right order. When I returned to Park Deli the response from management, “she tried to stop you in the parking lot.” The service from Park Deli has been going down hill from quite some time now, and the price has gone up as well. My recommendation is to find another place to get a bacon, egg, and cheese sandwich on a roll.
Love the convenience of everything available at park deli expecially with the town grocery store closing. However, they VERY MUCH skimp on breakfast sandwiches. I got a porkroll egg and cheese wrap w hash browns. You can see in photo there is very very thin amount of egg and porkroll and the sandwich was not inexpensive. Otherwise the food there is fresh and you have a variety of options as long as you’re willing to pay the price for convenience.
The Reuben sandwiches are absolutely amazing. They offer a few different options: pastrami, corned beef, or a combination of both. They're incredibly delicious. I can only imagine that the other sandwiches are just as fantastic. The small grocery store is also a great find; they have ice cream (including Ben and Jerry’s), fresh fruits and vegetables, toilet paper, milk, juice, and of course, plenty of snacks.
My wife and I visited for the first time and we definitely plan to return soon. She ordered the number 11 sandwich with turkey, ham, and honey mustard on a sub roll, while I had the number 52 with liverwurst, bacon, onions, and mustard on rye. Both sandwiches were generously portioned and delicious. The restaurant has about eight small tables inside and a couple outside, and it is clean with friendly service. Réservez une table maintenant
